Item Number: PSD153
Our USDA Prime, Dry Aged Ribeyes have the mellow taste that only comes from the longstanding dry aging process. Rich in flavor and abundant in marbling, these Ribeyes are sure to please. Also, for an enhanced flavor, try our Bone-In Ribeyes.
Item Number: PSD152
Our USDA Prime, Dry Aged Boneless Strips have the mellow taste that only comes from the longstanding dry aging process. Both tender and flavorful, these Boneless Strips will be a hit. Also, for an enhanced flavor, try our Bone-In Strip Steaks.
Item Number: PSD157
Indulge in Excellence with our Dry Aged, USDA Prime, Bone-In Filet Mignons. A true rarity, these Filet Mignons have a buttery tenderness that you can cut with a fork and a mellow taste that only comes from the longstanding dry aging process. Add in the sweet flavor that comes from cooking with the bone and you've got a steak that truly "Defines Excellence".
Item Number: PSD156
Our USDA Prime, Dry Aged Ribeyes have the mellow taste that only comes from the longstanding dry aging process. Rich in flavor and abundant in marbling, these Ribeyes are sure to please. Cut French-Style, this Bone-In Rib Eye will have an extraordinary presentation that will only be matched by its taste. Don't want the bone? Try our Boneless Ribeyes.
Item Number: PSD155
Our USDA Prime, Dry Aged Porterhouse has truly earned the title "King of Steaks". Cut from both the Filet Mignon and the Strip, this Porterhouse is a perfect balance of tenderness and flavor. You can expect the mellow taste that only comes from the longstanding dry aging process in this exquisite cut.
Item Number: PSD158
Our USDA Prime, Dry Aged Bone-In Strips have the mellow taste that only comes from the longstanding dry aging process. With the added rich flavor that comes from cooking with the bone, these Bone-In Strips have the perfect balance of tenderness and flavor. Simply Excellent! Don't want the bone? Try our Boneless Strips
Item Number: PSD173
These Dry Aged Tomahawks are the Ultimate Bone-In Ribeye, with an extra long bone for extraordinary presentation. Boasting a mellow taste that only comes from the longstanding dry aging process, these Tomahawk Ribeyes are abundant in marbling and rich in flavor and sure to please even the most discriminating steak connoisseur. Very limited in quantity.
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