Known as: “The King of Steaks” the Porterhouse steak speaks for itself. Cut from the loin area of the cattle, the Porterhouse offers a meaty strip steak on one side and a tender, buttery-soft Filet Mignon on the other side. Profusely packed with flavor, you will be over the moon when your order arrives to your door step. Below are our Porterhouse offerings in Premium Angus, USDA Prime Wet Aged, and USDA Prime Dry Aged. Make sure to use a meat thermometer and cook your steak to the perfect temperature to ensure the best experience.
Use Promo Code: THERMOWORKS and get 20% off sale prices on the below offerings