Broccoli Rice Casserole (24oz.)

$34.95 Reg. $45.95 save 24%
In stock
Complete your steak dinner with a classic Broccoli Rice Casserole. Simply heat, serve, and enjoy!

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  • Delicious: the perfect trio: broccoli, Cheddar cheese, and rice
  • Convenient: this casserole is cooked and ready to pop into the oven!
  • Perfect Addition:a tasty complement to steak, chicken, and pork dinners!
  • Family Style:Each side includes 4 servings

Wow your family and friends by rounding off your steak dinner with the perfect broccoli rice casserole. Each bite of this casserole delivers a flavorful blend of broccoli, sharp Cheddar cheese, and tender rice. Name a better trio..we'll wait. Furthermore, this casserole is easy to serve-simply remove it from the freezer and pop into the oven for a quick bake. Enjoy this versatile side with your steak, chicken, or pork dinners!

Contains: Milk, Wheat

Broccoli and Cheese Casserole
Nutrition Facts

Serving Size 6oz
Servings per container 4
Calories 210
Total Fat 12g
Sodium 510mg
Protein 8g

Broccoli Rice Cooking Tips

1. Preheat oven to 350°F.

2. Remove plastic film from casserole dish and place on sheet pan.

3. Bake frozen casserole for 35-40 minutes until warm. If casserole is defrosted, bake for 20-30 minutes or until warm. 


Packaged with Care

When you place an order with Chicago Steak Company, we do everything we can to ensure that your package arrives in excellent condition. All of our steaks are vacuum wrapped and flash frozen in their natural juices to lock in the flavor. The steaks are then wrapped in our attractive food grade paper, sealed with the Chicago Steak Company gold label, and placed in our gorgeous gift box. Those gift boxes are placed inside our reusable insulated cooler with enough dry ice to keep them cold until arrival. For more information on shipping, and other Frequently Asked Questions see our FAQ page.

Watch the Video to see how your order is packed, how it will arrive, and how to thaw it properly.

For more information please see the Shipping Details page