{"title":"Flat Iron","description":"\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"134833c4-1e35-4f40-890d-66fd7dd8afeb\" dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" data-message-model-slug=\"gpt-5-2\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light markdown-new-styling\"\u003e\n\u003cp data-start=\"49\" data-end=\"520\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eQuickly becoming a favorite among steak enthusiasts, the Flat Iron—also known as a Top Blade Steak—comes from the shoulder (chuck) of the cattle. On its own, it boasts beautiful marbling and is aged for at least four to six weeks, resulting in a deep, robust flavor. It’s best enjoyed rare to medium rare and is an outstanding choice for your next grilling occasion. Explore our Flat Iron selections below, available in Premium Angus, USDA Prime Wet Aged, and Wagyu-Kobe.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"border-token-border-light my-2 flex gap-10 border-t pt-4\"\u003e\n\u003cdiv class=\"flex items-center justify-center overflow-hidden h-12 w-12 rounded-lg\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e","products":[{"product_id":"chicago-steak-sampler","title":"Chicago Steak Sampler","description":"\u003ch3\u003eChicago Steak Sampler\u003c\/h3\u003e\n\u003cp\u003eThe Chicago Steak Sampler comes with a tasty variety of meat selections, perfect for your next family gathering or party! The popular assortment is ideal for giving the perfect gift for any occasion. The Chicago's Steak Sampler is shipped for FREE and is full of tantalizing favorites sure to be the life of any party with something for everyone.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003c!-- split-description-handle --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0941\/5943\/8188\/files\/screen_shot_2022-06-13_at_3.13.41_PM.png?v=1759254304\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eAssortment Includes:\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e2 (6oz) Premium Angus Beef Filet Mignons\u003c\/span\u003e\u003cspan\u003e2 (8oz) Premium Angus Beef Ribeyes\u003c\/span\u003e\u003cspan\u003e2 (6oz) Premium Angus Beef Flat Irons\u003c\/span\u003e\u003cspan\u003e2 (6oz) Premium Angus Beef Top Sirloins\u003c\/span\u003e\u003cspan\u003e16 (4oz) Angus Steak Burgers\u003c\/span\u003e\u003cspan\u003e4 (6oz) Lemon Herb Chicken Breasts\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ccenter\u003euse promotion BURGERS12 to get 12 FREE steak burgers with your order of $159.95+\u003c\/center\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eA Taste of Tradition\u003c\/h3\u003e\n\u003cp\u003eAt Chicago Steak Company, we invite you to taste tradition. Since 1865 with the founding of the Union Stock Yards, Chicago has been at the heart of high-quality American meats. Chicago Steak Company proudly carries on that tradition. We specialize in hand-cut, Mid-West raised, Premium Angus USDA Prime beef - cut by Chicago butchers with five generations of experience. If you're looking for the very best steaks on the market, then you've come to the right place.\u003c\/p\u003e\n\u003ch3\u003eChicago Steak Sampler\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eEvery cut of steak in each of the assortments we offer is certified USDA Prime or upper-1\/3 USDA Choice, putting our steaks in the top 2% of beef worldwide. Each steak is hand-selected and hand carved to ensure you get the best cut possible, and then dry- or wet-aged to intensify its naturally delicious flavor. That is why the Chicago Steak Sampler offers steaks that are among the most flavorful, juicy, and tender steaks you'll ever eat. They're the same amazing steaks you'll get at 5-star restaurants like Jordan's or Ditka's. Paired with our FREEGIFTS promotion code for 12 free (4oz) steak burgers, signature seasoning and free shipping, this package comes out to 40 servings at just $5.75 each. In short, the very best steaks your money can buy.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eDon't Just Send One Cut - Send them ALL!\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eWhy send just one cut of steak when you can send them a sampling? This assortment of steaks and gourmet meats makes an incredible gift. With Filet Mignons for someone who is looking for a tender steak, Ribeyes for someone looking for flavor, and Flat Irons and Sirloins for those interested in a lean cut of beef. And let's not forget that this sampler also includes angus steak burgers and gourmet chicken breasts.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eShipped Free\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe Chicago's Steak Sampler is shipped for FREE and is full of tantalizing favorites sure to be the life of any party with something for everyone. This package includes some of the best steaks to buy for the steak aficionado in your life. Show someone you care - or treat yourself - with this thoughtful gift of Bold Beefy Premium Angus Steaks, Gourmet Chicken, and Juicy Steak Burgers!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"My Chicago Steak","offers":[{"title":"Default Title","offer_id":52657185915244,"sku":"ASSRT400","price":259.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/5943\/8188\/files\/steak_sampler.jpg?v=1757612747"},{"product_id":"ultimate-gourmet-sampler","title":"Ultimate Gourmet Sampler","description":"\u003ch3\u003eUltimate Gourmet Sampler\u003c\/h3\u003e\n\u003cp\u003eWhy give just one type of steak when you can give them four? Our Ultimate Gourmet Steak Sampler has a combination of customer favorites. This assortment of premium steaks is a terrific sampling of 2 8oz Premium Angus Boneless Strips, 2 8oz Premium Angus Ribeyes, 2 6oz Premium Angus Flat Irons, 2 8oz Premium Angus Top Sirloins, and 8 4oz Premium Angus Steak Burgers, and if you order online today we will ship it for FREE.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003c!-- split-description-handle --\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0941\/5943\/8188\/files\/screen_shot_2022-06-13_at_3.13.41_PM.png?v=1759254304\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eSampler includes:\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e2 (8oz) Premium Angus Boneless Strips\u003c\/span\u003e\u003cspan\u003e2 (8oz) Premium Angus Ribeyes\u003c\/span\u003e\u003cspan\u003e2 (6oz) Premium Angus Flat Irons\u003c\/span\u003e\u003cspan\u003e2 (8oz) Premium Angus Top Sirloins\u003c\/span\u003e\u003cspan\u003e8 (4oz) Angus Steak Burgers\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eFREE Standard Shipping\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ccenter\u003euse promotion BURGERS12 to get 12 FREE steak burgers with your order of $159.95+\u003c\/center\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eA Taste of Tradition\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eAt Chicago Steak Company, we invite you to taste tradition. Since 1865 with the founding of the Union Stock Yards, Chicago has been at the heart of high-quality American meats. Chicago Steak Company proudly carries on that tradition. We specialize in hand-cut, Mid-West raised Premium Angus USDA Prime beef - cut by Chicago butchers with five generations of experience. If you're looking for the very best steaks on the market, then you've come to the right place.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eUltimate Gourmet Sampler\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eEvery cut of steak in each of the assortments we offer is certified USDA Prime or upper-1\/3 USDA Choice, putting our steaks in the top 2% of beef worldwide. Each steak is hand-selected and hand-carved to ensure you get the best cut possible, and then dry- or wet-aged to intensify its naturally delicious flavor. That is why the Ultimate Gourmet Sampler offers steaks that are among the most flavorful, juicy, and tender steaks you'll ever eat. Paired with our FREEGIFTS promotion code for 12 free (4oz) steak burgers, signature seasoning and free shipping, this package comes out to 28 servings at just $9.28 each. They're the same amazing steaks you'll get at 5-star restaurants like Jordan's or Ditka's. In short, the very best steaks your money can buy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhy give just one type of steak when you can give them four? Our Ultimate Gourmet Steak Sampler has a combination of customer favorites. This assortment of premium steaks is a terrific sampling of perfectly aged steaks and burgers, and if you order online today we will ship it for FREE.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eGiving the Very Best\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eSend someone the Ultimate Steak Experience and know you are sending the very best. Each steak is aged up to 6 weeks and hand-cut by our artisan butchers and then flash-frozen to lock in flavor. Your shipment will be individually registered with a unique registration number included in your order.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Chicago Steak","offers":[{"title":"Default Title","offer_id":52657186308460,"sku":"ASSRT211","price":279.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/5943\/8188\/files\/holiday-gourmet-sampler_1.jpg?v=1757612751"},{"product_id":"wagyu-beef-flat-iron-wag171","title":"Kobe-Wagyu Flat Iron","description":"\u003ch3\u003eWagyu Beef Flat Iron\u003c\/h3\u003e\r\n\u003cp\u003eWagyu Flat Iron Steaks are lean and flavorful cut, with a rich beefy taste. You cannot go wrong with preparing some of these gourmet steaks for your next dinner!\u003c\/p\u003e \u003cp\u003e\r\n\u003c\/p\u003e\r\n\u003cp\u003e\r\n\u003c\/p\u003e\r\n\u003cp\u003e\u003c!-- split-description-handle --\u003e \u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0941\/5943\/8188\/files\/screen_shot_2022-06-13_at_3.13.41_PM.png?v=1759254304\"\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cspan\u003e\u003cstrong\u003e\u003ccenter\u003euse promotion BURGERS12 to get 12 FREE steak burgers with your order of $159.95+\u003c\/center\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\r\n\u003ch3\u003eA Taste of Tradition\u003c\/h3\u003e\r\n\u003cp\u003eAt Chicago Steak Company, we invite you to taste tradition. Since 1865 with the founding of the Union Stock Yards, Chicago has been at the heart of high-quality American meats. Chicago Steak Company proudly carries on that tradition. We specialize in hand-cut, Mid-West raised, Premium Angus USDA Prime beef - cut by Chicago butchers with five generations of experience. If you're looking for the very best steaks on the market, then you've come to the right place.\u003c\/p\u003e\r\n\u003ch3\u003eWagyu Beef\u003c\/h3\u003e\r\n\u003cp\u003eWagyu (meaning \"Japanese Cattle\") Flat Iron steaks are prized worldwide for their astounding marbling, tenderness and juiciness. While the name \"Kobe\" is reserved exclusively for Wagyu cattle raised in region of Kobe, Japan - cattle raised in the US must be referred to as Wagyu or Kobe-Style. Better than even USDA Prime, these flat irons are in a class of their own. Guaranteed to please even the most discriminating steak connoisseur, each luscious bite will literally melt in your mouth, as the marbling in a Wagyu steak begins to dissolves at a much lower temperature than common steaks. Buying wagyu beef online from Chicago Steak Company ensures you're getting the freshest beef available as we flash freeze all our meat to lock in the flavor.\u003c\/p\u003e\r\n\u003ch3\u003eWagyu Flat Iron Steaks\u003c\/h3\u003e\r\n\u003cp\u003eOur Flat Iron Wagyu Beef for sale is a juicy morsel of temptation that has the perfect balance of tender, tasty, and exquisite. Our Wagyu Flat Iron beef transforms each tidbit of taste into a savory sensation of melting butter on the tongue and taste buds.\u003c\/p\u003e \r\n\u003cp\u003eCheckout the cooking tab above for tips on cooking these delectable steaks!\u003c\/p\u003e","brand":"My Chicago Steak","offers":[{"title":"2 (8oz)","offer_id":52796824650092,"sku":"WAG171 2 8oz","price":129.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/5943\/8188\/files\/flat-iron1-layers_tjkd54plwoe9poru.jpg?v=1757612762"},{"product_id":"usda-prime-beef-bone-in-flat-iron-aged-for-six-weeks-vfsp171","title":"USDA Prime Wet Aged Flat Iron","description":"\u003ch3\u003eUSDA Prime Flat Iron\u003c\/h3\u003e\r\n\u003cp\u003eThis package of USDA Prime Wet Aged Flat Iron steaks are cut across the grain of the muscle, creating gourmet steaks that are meatier tasting, yet still very tender. A perfect cut if you are looking for a hearty, beefy taste USDA Prime flat iron steaks will impress all guests at your next dinner. Each steak is hand-selected and hand carved to ensure you get the best cut possible, and then dry- or wet-aged to intensify its naturally delicious flavor.\u003c\/p\u003e\r\n \u003cp\u003e\r\n\u003c\/p\u003e\r\n\u003cp\u003e\r\n\u003c\/p\u003e\r\n\u003cp\u003e\u003c!-- split-description-handle --\u003e \u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0941\/5943\/8188\/files\/screen_shot_2022-06-13_at_3.13.41_PM.png?v=1759254304\"\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cspan\u003e\u003cstrong\u003e\u003ccenter\u003e use promotion BURGERS12 to get 12 FREE steak burgers with your order of $159.95+\u003c\/center\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\r\n\u003ch3\u003eA Taste of Tradition\u003c\/h3\u003e\r\n\u003cp\u003e\u003cspan\u003eAt Chicago Steak Company, we invite you to taste tradition. Since 1865 with the founding of the Union Stock Yards, Chicago has been at the heart of high-quality American meats. Chicago Steak Company proudly carries on that tradition. We specialize in hand-cut, Mid-West raised, Premium Angus USDA Prime beef - cut by Chicago butchers with five generations of experience. If you're looking for the very best steaks on the market, then you've come to the right place.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003ch3\u003ePrime Flat Iron Steak\u003c\/h3\u003e\r\n\u003cp\u003e\u003cspan\u003eEvery flat iron we offer is certified USDA Prime or upper-1\/3 USDA Choice, putting our steaks in the top 2% of beef worldwide. Each steak is hand-selected and hand carved to ensure you get the best cut possible, and then dry- or wet-aged to intensify its naturally delicious flavor. That is why our flat irons are among the most flavorful, juicy, and tender flat irons you'll ever eat. Paired with our FREEGIFTS or BURGERS12 promotion code for 12 free (4oz) steak burgers, you'll get an additional 12 servings for free on your order. They're the same amazing flat irons you'll get at 5-star restaurants like Jordan's or Ditka's. In short, the very best steaks your money can buy.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan\u003eOur Beef Flat Iron Steak is cut across the grain of the muscle, creating gourmet steaks that are meatier tasting, yet still very tender. Our wet-aged USDA Prime Flat Irons cook quickly but bring an indolent flavor of heartiness to the palate.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003ch3\u003eCooking Wet Aged Flat Iron Steak\u003c\/h3\u003e\r\n\u003cp\u003e\u003cspan\u003eNot in the mood to grill? No problem, a flat iron steak cooks well in a HOT cast iron skillet. Be sure to liberally oil the pan to ensure the steak won’t stick.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan\u003eSeason your steak with our signature steak seasoning and cook to until your desired doneness is reached.\u003c\/span\u003e\u003cspan\u003eWe suggest to allow your steak to rest for half the time it was cooked. This allows for the juices to flow back into the center of the steak.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003ch3\u003eFlat Iron Cooking Tips\u003c\/h3\u003e\r\n\u003cdiv\u003e\n\u003cspan\u003e1. \u003cstrong\u003ePlan\u003c\/strong\u003e ahead. Know the cut of steak you are cooking. A steak is more flavorful and tender if not overcooked.\u003c\/span\u003e\u003cspan\u003e2. \u003cstrong\u003ePreheat\u003c\/strong\u003e your grill or broiler to high. Charcoal coals should be ashen grey and red-hot. When cooking on top of the range, the cast iron skillet or grill pan should be hot, but not smoking.\u003c\/span\u003e\u003cspan\u003e3. \u003cstrong\u003eSeason\u003c\/strong\u003e your steak with salt \u0026amp; pepper or a blended mix to taste.\u003c\/span\u003e\u003cspan\u003e4. \u003cstrong\u003eLightly oil\u003c\/strong\u003e your cooking surface.\u003c\/span\u003e\u003cspan\u003e5. \u003cstrong\u003eSear\u003c\/strong\u003e the steaks on first side using the times listed on the Steak-Cooking Chart as a guide. Flip when juices begin to bead on the surface.\u003c\/span\u003e\u003cspan\u003e6. \u003cstrong\u003eCook\u003c\/strong\u003e your steaks on the second side and use the steak cooking chart below as a guide for time. Less time will be needed on the second side. Steaks may cook quickly, so be attentive.\u003c\/span\u003e\u003cspan\u003e7. \u003cstrong\u003eGauge\u003c\/strong\u003e doneness. This may be determined by touch or meat thermometer. A rare steak will feel very soft when touched and will have an internal temperature of 120° - 125°F. Medium rare steak will feel soft and spongy to the touch and register 130° F, medium steaks will offer resistance when touched and register 140° -145° F. Well-done steaks will be firm with an internal temperature of 160° F.\u003c\/span\u003e\u003cspan\u003e8. \u003cstrong\u003eRest\u003c\/strong\u003e your steak. Allow steaks to stand for 5 minutes before serving. This lets the juices flow from the center of the meat to the exterior, resulting in a juicy \u0026amp; succulent steak. \u003c\/span\u003e\n\u003c\/div\u003e\r\n\u003cdiv\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/div\u003e\r\n\u003cdiv\u003e\u003cspan\u003eFor more tips on how to cook your steak, check out the video tab.\u003c\/span\u003e\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\u003cdiv\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/div\u003e\r\n\u003cdiv\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\r\n\u003cdiv\u003e\n\u003cspan\u003e\u003cstrong\u003eFLAT IRON STEAKS\u003c\/strong\u003e\u003c\/span\u003e\r\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"My Chicago Steak","offers":[{"title":"4 (8oz)","offer_id":52796824355180,"sku":"VFSP171 4 8oz","price":199.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/5943\/8188\/files\/flat-iron-flat_kg956rvod8jxd60z.jpg?v=1757612768"},{"product_id":"premium-angus-beef-flat-iron-aged-for-six-weeks-psc171","title":"Premium Angus Beef Beef Flat Iron","description":"\u003ch3\u003ePremium Angus Flat Iron\u003c\/h3\u003e\r\n\u003cp\u003eWet-aged to perfection, these Premium Angus Choice Flat Iron Steaks will satisfy everyone at the dinner table. Flat Irons (also known as a top blade steak) are quickly becoming a favorite among steak lovers. Each steak is hand-selected and hand carved to ensure you get the best cut possible, and then wet-aged to intensify its naturally delicious flavor.\u003c\/p\u003e \u003cp\u003e\r\n\u003c\/p\u003e\r\n\u003cp\u003e\r\n\u003c\/p\u003e\r\n\u003cp\u003e\u003c!-- split-description-handle --\u003e \u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0941\/5943\/8188\/files\/screen_shot_2022-06-13_at_3.13.41_PM.png?v=1759254304\"\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cspan\u003e\u003cstrong\u003e\u003ccenter\u003euse promotion BURGERS12 to get 12 FREE steak burgers with your order of $159.95+\u003c\/center\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\r\n\u003ch3\u003eA Taste of Tradition\u003c\/h3\u003e\r\n\u003cp\u003e\u003cspan\u003eAt Chicago Steak Company, we invite you to taste tradition. Since 1865 with the founding of the Union Stock Yards, Chicago has been at the heart of high-quality American meats. Chicago Steak Company proudly carries on that tradition. We specialize in hand-cut, Mid-West raised, Premium Angus USDA Prime beef - cut by Chicago butchers with five generations of experience. If you're looking for the very best steaks on the market, then you've come to the right place.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003ch3\u003ePremium Angus Flat Iron\u003c\/h3\u003e\r\n\u003cp\u003e\u003cspan\u003eEvery flat iron we offer is certified USDA Prime or upper-1\/3 USDA Choice, putting our steaks in the top 2% of beef worldwide. Each steak is hand-selected and hand carved to ensure you get the best cut possible, and then dry- or wet-aged to intensify its naturally delicious flavor. That is why our flat irons are among the most flavorful, juicy, and tender filet mignons you'll ever eat. Paired with our FREEGIFTS or BURGERS12 promotion code for 12 free (4oz) steak burgers, you'll get an additional 12 servings for free on your order. They're the same amazing flat irons you'll get at 5-star restaurants like Jordan's or Ditka's. In short, the very best steaks your money can buy.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cspan\u003eFlat Irons (also known as a top blade steak) are quickly becoming a favorite among steak lovers. Chicago Steak Company supplies tender, juicy, and plenty of beefy flavor Flat Iron Steaks - what more can you ask for? Wet Aged to perfection, our prime beef for sale including Premium Angus Beef Flat Iron steaks are great for grilling, broiling or pan frying.\u003c\/span\u003e\r\n\u003ch3\u003eLooking to try something different?\u003c\/h3\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\r\n\u003cdiv class=\"wpurp-rows\"\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan class=\"wpurp-recipe-title\"\u003eTeriyaki Pineapple Steak Marinade Recipe\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\r\n\u003cdiv class=\"wpurp-responsive-desktop\"\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\u003cspan class=\"wpurp-box\"\u003e\u003cspan class=\"wpurp-title\"\u003eINGREDIENTS\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\r\n\u003cdiv class=\"wpurp-recipe-ingredients\" data-servings=\"4\"\u003e\r\n\u003cdiv class=\"wpurp-rows\"\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\r\n\u003cul class=\"wpurp-recipe-ingredient-container\"\u003e\r\n\u003cli class=\"wpurp-recipe-ingredient\"\u003e\u003cspan\u003e\u003cspan class=\"wpurp-recipe-ingredient-quantity\" data-normalized=\"2\" data-fraction=\"\" data-original=\"2\"\u003e2\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-unit\" data-original=\"lbs\"\u003elbs\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-name\"\u003eAngus Beef Flat Iron Steaks\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-ingredient\"\u003e\u003cspan\u003e\u003cspan class=\"wpurp-recipe-ingredient-quantity\" data-normalized=\"0.25\" data-fraction=\"1\" data-original=\"1\/4\"\u003e1\/4\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-unit\" data-original=\"cup\"\u003ecup\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-name\"\u003ePineapple Juice\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-ingredient\"\u003e\u003cspan\u003e\u003cspan class=\"wpurp-recipe-ingredient-quantity\" data-normalized=\"0.25\" data-fraction=\"1\" data-original=\"1\/4\"\u003e1\/4\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-unit\" data-original=\"cup\"\u003ecup\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-name\"\u003eCrushed Pineapples with Juice\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-ingredient\"\u003e\u003cspan\u003e\u003cspan class=\"wpurp-recipe-ingredient-quantity\" data-normalized=\"0.25\" data-fraction=\"1\" data-original=\"1\/4\"\u003e1\/4\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-unit\" data-original=\"cup\"\u003ecup\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-name\"\u003eSoy Sauce\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-ingredient\"\u003e\u003cspan\u003e\u003cspan class=\"wpurp-recipe-ingredient-quantity\" data-normalized=\"1\" data-fraction=\"\" data-original=\"1\"\u003e1\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-unit\" data-original=\"tbsp\"\u003etbsp\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-name\"\u003eSesame Oil\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-ingredient\"\u003e\u003cspan\u003e\u003cspan class=\"wpurp-recipe-ingredient-quantity\" data-normalized=\"0.25\" data-fraction=\"1\" data-original=\"1\/4\"\u003e1\/4\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-unit\" data-original=\"cup\"\u003ecup\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-name\"\u003eolive oil\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-ingredient\"\u003e\u003cspan\u003e\u003cspan class=\"wpurp-recipe-ingredient-quantity\" data-normalized=\"1\" data-fraction=\"\" data-original=\"1\"\u003e1\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-unit\" data-original=\"tbsp\"\u003etbsp\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-name\"\u003eWhite Vinegar\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-ingredient\"\u003e\u003cspan\u003e\u003cspan class=\"wpurp-recipe-ingredient-quantity\" data-normalized=\"0.25\" data-fraction=\"1\" data-original=\"1\/4\"\u003e1\/4\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-unit\" data-original=\"cup\"\u003ecup\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-name\"\u003eDark Brown Sugar\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-ingredient\"\u003e\u003cspan\u003e\u003cspan class=\"wpurp-recipe-ingredient-quantity\" data-normalized=\"1\" data-fraction=\"\" data-original=\"1\"\u003e1\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-unit\" data-original=\"tbsp\"\u003etbsp\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-name\"\u003eGinger\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-ingredient\"\u003e\u003cspan\u003e\u003cspan class=\"wpurp-recipe-ingredient-quantity\" data-normalized=\"2\" data-fraction=\"\" data-original=\"2\"\u003e2\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-unit\" data-original=\"cloves\"\u003ecloves\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-name\"\u003eMinced garlic\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-ingredient\"\u003e\u003cspan\u003e\u003cspan class=\"wpurp-recipe-ingredient-name\"\u003eSalt \u0026amp; Pepper\u003c\/span\u003e \u003cspan class=\"wpurp-recipe-ingredient-notes\"\u003eto taste\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\r\n\u003cdiv class=\"wpurp-rows\"\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\u003cspan class=\"wpurp-box\"\u003e\u003cspan class=\"wpurp-title\"\u003eINSTRUCTIONS\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\r\n\u003cdiv class=\"wpurp-recipe-instructions\"\u003e\r\n\u003cdiv\u003e\r\n\u003cdiv class=\"wpurp-rows\"\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/div\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\u003col class=\"wpurp-recipe-instruction-container\"\u003e\r\n\u003cli class=\"wpurp-recipe-instruction\"\u003e\r\n\u003cdiv class=\"wpurp-rows\"\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\u003cspan class=\"wpurp-recipe-instruction-text\"\u003eIn a shallow mixing bowl, combine all ingredients except for the flat iron steak. Mix thoroughly until all ingredients are combined and there’s no sign of separation.\u003c\/span\u003e\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-instruction\"\u003e\r\n\u003cdiv class=\"wpurp-rows\"\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\u003cspan class=\"wpurp-recipe-instruction-text\"\u003ePlace the marinade in a seal-able plastic bag.\u003c\/span\u003e\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-instruction\"\u003e\r\n\u003cdiv class=\"wpurp-rows\"\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\u003cspan class=\"wpurp-recipe-instruction-text\"\u003eAdd uncooked flat iron steak, turning to ensure that all steaks are coated with the marinade evenly.\u003c\/span\u003e\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-instruction\"\u003e\r\n\u003cdiv class=\"wpurp-rows\"\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\u003cspan class=\"wpurp-recipe-instruction-text\"\u003eAllow to marinate in the refrigerator for at least 30 minutes, but 1 hour is ideal.\u003c\/span\u003e\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-instruction\"\u003e\r\n\u003cdiv class=\"wpurp-rows\"\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\u003cspan class=\"wpurp-recipe-instruction-text\"\u003eAbout 30 minutes before you’re ready to cook your flat irons, remove them from the refrigerator and allow them to sit at room temperature.\u003c\/span\u003e\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-instruction\"\u003e\r\n\u003cdiv class=\"wpurp-rows\"\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\u003cspan class=\"wpurp-recipe-instruction-text\"\u003ePreheat a cast-iron skillet on medium-high.\u003c\/span\u003e\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-instruction\"\u003e\r\n\u003cdiv class=\"wpurp-rows\"\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\u003cspan class=\"wpurp-recipe-instruction-text\"\u003ePlace flat iron pieces on the skillet, allowing them to cook for 4 to 6 minutes.\u003c\/span\u003e\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/li\u003e\r\n\u003cli class=\"wpurp-recipe-instruction\"\u003e\r\n\u003cdiv class=\"wpurp-rows\"\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\u003cspan class=\"wpurp-recipe-instruction-text\"\u003eGarnish with some extra crushed pineapple and juice, if desired.\u003c\/span\u003e\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/li\u003e\r\n\u003c\/ol\u003e\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\r\n\u003cdiv class=\"wpurp-rows\"\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\u003cspan class=\"wpurp-box\"\u003e\u003cspan class=\"wpurp-title\"\u003eRECIPE NOTES\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\r\n\u003cdiv class=\"wpurp-rows-row\"\u003e\r\n\u003cdiv class=\"wpurp-recipe-notes\"\u003e\r\n\u003cp\u003e\u003cspan\u003eYou can also grill your flat irons over medium-high heat for just a couple of minutes on each side. This marinade also works well for skewers; just cut the flat irons into slightly larger chunks instead of strips before marinating!\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\u003cspan\u003eCheck out the cooking tab for more.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n","brand":"My Chicago Steak","offers":[{"title":"2 (8oz)","offer_id":52796822323564,"sku":"PSC171 2 8oz","price":99.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/5943\/8188\/files\/flat-iron-angle.jpg?v=1757612815"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/5943\/8188\/collections\/Flat-Iron_bfc7aafc-d7bd-429b-95b2-9768be2ca810.jpg?v=1767371838","url":"https:\/\/www.mychicagosteak.com\/collections\/flat-iron.oembed?q=ham","provider":"Chicago Steak Company","version":"1.0","type":"link"}