Photo by George N licensed under CC BY 2.0 Dig into your pantry, and you’ll find everything you need to make this quick and easy steak marinade that makes the incredible, well-marbled flat iron steak even more flavorful and tender than it already is.…
Ingredient: garlic powder
Steak rubs are helpful in kicking the flavor of your steak up a notch and giving it a nice, crispy crust. That crust also protects the meat from drying out, so you’re likelier to keep its natural juices intact during…
Photo by woodleywonderworks licensed under CC BY 2.0 Grab your best cut of top sirloin steak and gather the ingredients below to create this one-of-a-kind steak meal that will leave everyone in the family coming back for more. Topped with a crispy,…
Photo by Kurman Communications, Inc. licensed under CC BY 2.0 Are you looking for ways to spice up your steak and make something a little different? This recipe for spicy Cajun steak bites is the way to go. These bite-sized pieces of steak…
If you’re looking for an entirely different way to eat steak (there’s nothing wrong with variety!), then chicken fried steak is it. Not to be confused with country fried steak, which is coated in breading and then fried, chicken fried…
Photo by TheDeliciousLife licensed under CC BY 2.0 For a hearty, flavorful meal that kicks things up a notch for your palate, you won’t want to skip this Cajun Spiced Roast! With its blackened crust on the outside and tender texture on the inside,…
Photo by thebittenword.com licensed under CC BY 2.0 Steak and alcohol play nicely together, especially when you use alcohol as the base for a sauce or glaze for your steak. The bold flavors of each work together in ways that’ll truly delight your palate.…
Photo by Kurman Communications, Inc. licensed by CC BY 2.0 Most steaks can speak for themselves without any extra flavor or spices other than some salt and pepper. Still, that doesn’t mean you can’t give your steaks a boost once…