Seasoned Medium Rare Grilled Bison Steak

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Seasoned Medium Rare Grilled Bison Steak
Grilled Bison Steak
Prep Time 5 Minutes
Cook Time 6-8 Minutes
Servings
People
Prep Time 5 Minutes
Cook Time 6-8 Minutes
Servings
People
Grilled Bison Steak
Instructions
  1. Turn on grill to high and wait until grates or coals are extremely hot
  2. Lightly spread EVOO over grates to get an extra sear
  3. Season each side of the bison steaks with Chicago Steak Seasoning
  4. Lightly douse each side of the steaks with worstershire sauce
  5. Place steaks on the hottest part of the grill for 3-4 minutes per side depending on thickness
  6. Use a meat thermometer to check internal temp. Remove when temperature reaches 130° F as the steak will continue to cook for a few minutes
  7. Let steaks sit for 5-10 minutes to allow for the fat to marble to increase the taste
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