Tucked away in an unsuspecting strip mall location, this John’s Creek steakhouse offers one of the most unique dining experiences in the Atlanta area. In case the name didn’t give it away, Viande Rouge goes strong on French influence and flair. Meaning “Red Meat,” Viande Rouge commits heavily to both “red” and “meat” with luxurious red leather, crimson walls, and scarlet lampshades providing a baroque, artful atmosphere, while steaks are front and center on the menu, served up French-style. Other standouts include boeuf bourguignon and duck à l’orange, though an American-style coconut cream pie is your best choice among a host of indulgent dessert options.
Monday 5:00 – 10:00 pmTuesday 5:00 – 10:00 pm Wednesday 5:00 – 10:00 pm Thursday 5:00 – 10:00 pm Friday 5:00 – 11:00 pm Saturday 5:00 – 11:00 pm Sunday Closed
Phone: (770) 623-4959
Rating: 4.5 out of 5 - Google