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Air Fryer Boneless Pork Ribs

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Course Main Course

Ingredients
  

  • 2 lbs country style boneless pork ribs
  • 2 tbsp dark brown sugar
  • 2 tsp chili powder
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp fine Kosher salt
  • 1 tsp smoked paprika
  • 1/2 tsp cracked black pepper
  • 1/2 cup any barbeque sauce

Instructions
 

  • Mix the spices, salt, and pepper. Rub it onto the surface of the pork ribs.
  • Set the air fryer to 375 degrees F or a medium heat setting. Place the ribs on the basket, leaving at least a 1/4th inch gap between the pieces.
  • Cook for 20 minutes. Take the ribs out of the fryer basket with tongs. Set the air fryer to 400 degrees F or a high heat setting. Brush the barbecue sauce on the ribs, then cook them for 3 to 5 minutes. Serve immediately.

Notes

Add half a teaspoon of crushed red pepper flakes for some extra spice.
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