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grilled pork roast

Grilled Pork Roast

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Ingredients
  

  • 1 ~2lbs pork tenderloin or sirloin roast
  • 2 tbsp of your favorite seasoning mix or rub

Instructions
 

  • Remove the pork roast from any marinade and let it come to room temperature, which takes about an hour. Apply any seasonings or rubs you want to use.
  • Get the grill heated up while you wait for the roast to reach room temperature. Set up two cooking zones, one with high heat and one with low heat.
  • Place the pork roast on the grate over high heat first and sear for 5 to 7 minutes per side. Move the pork roast to the low heat side and give it 1 to 1.5 hours to roast.
  • Check the internal temperature regularly after the 1 hour mark. When the meat reaches 145 degrees F, remove it from the grill and let it rest with cover for about 15 minutes.
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