Prime Rib Mustard Rub
Ingredients
- 1/3 cup Dijon or brown stone ground mustard
- 2 cloves garlic, finely minced
- 2 tbsp fresh oregano, finely minced
- 1 tbsp fresh marjoram, finely chopped
- 2 tsp fresh thyme, rubbed off the stems
- 1 tsp fresh rosemary, rubbed off the stem and finely chopped
- 1 tbsp honey or brown sugar (optional)
- 1 tsp salt, to taste
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp cracked black pepper
Instructions
- Mix all of the rub ingredients together in a small dish. Rub onto the dry surface of the Prime Rib right before cooking. If any is left, you can brush more on halfway through cooking with a clean basting brush. Discard after use.
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