This is one of the simplest ways you can elevate the flavor of steak without buying condiments and steak seasonings from the store. If you store it properly, you can double or triple the recipe to make a larger batch to keep for several months at a time. Don’t forget to check out our other delicious steak recipes and ideas over at Steak University. From steak cooking methods to inspiration for new side dishes, we have plenty of ideas for you to create restaurant-worthy steak meals at home.