Premium Angus Beef Boneless Strips
Use Promo Code: BURGERS149
To receive 8 FREE 6oz Steak Burgers on any order of $149+
Last Chance for Free Christmas Delivery
BEEF UP YOUR CART WITH ADDED SAVINGS
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4 (10oz) Premium Angus Beef Boneless Strips$37.49/serving* On Sale $149.95 Reg. $249.99 -
8 - Half Pound Gourmet Steak Burgers$13.74/serving* On Sale $109.95 Reg. $159.99 -
1 Bottle Chicago Steak Seasoning$11.99/serving* On Sale $11.99 Reg. $16.99
Premium Angus Boneless Strips
It doesn't matter whether you call these 4 10oz USDA graded Premium Angus Choice steaks New York Strips, Kansas City Strips, or simply Boneless Strips because your experience will be the same with our Premium Angus Beef Strip Steaks: rich marbling, delicate texture, and an incredibly flavorful steak that is sure to satisfy any steak lover. These customer favorite Premium Strip Steak cuts are handpicked, hand-cut, slowly aged, and perfect for your next backyard grilling with friends and family.
We specialize in
Angus USDA Prime
Only 2% of all beef
qualifies as USDA Prime
express
shipping
Packages are shipped overnight to ensure your steaks arrive frozen.
wagyu
Beef
We proudly offer Wagyu and Premium Angus Beef.
superior
marbling
Each steak is hand-selected and hand-cut to ensure impressive marbling and excellent flavor.
Aged
28 days
Our steaks are wet-aged or dry-aged 28-40 days, resulting in tender steaks with extraordinary flavor.
Packed
with
dry ice
Your steaks are packed in a reusable cooler with plenty of dry ice to ensure they arrive frozen.
A Taste of Tradition
At Chicago Steak Company, we invite you to taste tradition. Since 1865 with the founding of the Union Stock Yards, Chicago has been at the heart of high-quality American meats. Chicago Steak Company proudly carries on that tradition. We specialize in hand-cut, Mid-West raised, Premium Angus USDA Prime beef - cut by Chicago butchers with five generations of experience. If you're looking for the very best steaks on the market, then you've come to the right place.
Premium Angus Boneless Strips
Every cut of steak of the Boneless Strips we offer is certified USDA Prime or upper-1/3 USDA Choice, putting our steaks in the top 2% of beef worldwide. Each steak is hand-selected and hand carved to ensure you get the best cut possible, and then dry- or wet-aged to intensify its naturally delicious flavor. That is why the Boneless Strips are among the most flavorful, juicy, and tender steaks you'll ever eat. They're the same amazing steaks you'll get at 5-star restaurants like Jordan's or Ditka's. In short, the very best steaks your money can buy.
Cut from the center of the loin, Boneless Strip steaks are naturally tender and are perfect for your heated grill.
Allow the steak to reach room temperature (bloom) for 30 minutes then season with our signature steak seasoning.
 Once the steak has reached your desired doneness, we suggest to allow the steak to rest for half the time it was cooked. This allows for the juices to flow back into the center of the steak.
- Free Christmas Delivery: Order by 12/19
- Overnight Christmas Delivery: Order by 12/22
Packaged with Care
When you place an order with Chicago Steak Company, we do everything we can to ensure that your package arrives in excellent condition. All of our steaks are vacuum wrapped and flash frozen in their natural juices to lock in the flavor. The steaks are then wrapped in our attractive food grade paper, sealed with the Chicago Steak Company gold label, and placed in our gorgeous gift box. Those gift boxes are placed inside our reusable insulated cooler with enough dry ice to keep them cold until arrival. For more information on shipping, and other Frequently Asked Questions see our FAQ page
Watch the Video to see how your order is packed, how it will arrive, and how to thaw it properly
For more information please see the Full Shipping Details page