At Chicago Steak Company, we invite you to taste tradition. Since 1865 with the founding of the Union Stock Yards, Chicago has been at the heart of high-quality American meats. Chicago Steak Company proudly carries on that tradition. We specialize in hand-cut, Mid-West raised, Premium Angus USDA Prime beef a program that has defined excellence in steak since 1963. Each steak is hand-cut by Chicago butchers with five generations of experience. In short, the Ultimate Steak Experience...
Kobe-Wagyu Flat Iron
American Wagyu Beef
Flat Iron
Description
Wagyu Beef Flat Iron
Wagyu Flat Iron Steaks are lean and flavorful cut, with a rich beefy taste. You cannot go wrong with preparing some of these gourmet steaks for your next dinner!
A Taste of Tradition
At Chicago Steak Company, we invite you to taste tradition. Since 1865 with the founding of the Union Stock Yards, Chicago has been at the heart of high-quality American meats. Chicago Steak Company proudly carries on that tradition. We specialize in hand-cut, Mid-West raised, Premium Angus USDA Prime beef - cut by Chicago butchers with five generations of experience. If you're looking for the very best steaks on the market, then you've come to the right place.
Wagyu Beef
Wagyu (meaning "Japanese Cattle") Flat Iron steaks are prized worldwide for their astounding marbling, tenderness and juiciness. While the name "Kobe" is reserved exclusively for Wagyu cattle raised in region of Kobe, Japan - cattle raised in the US must be referred to as Wagyu or Kobe-Style. Better than even USDA Prime, these flat irons are in a class of their own. Guaranteed to please even the most discriminating steak connoisseur, each luscious bite will literally melt in your mouth, as the marbling in a Wagyu steak begins to dissolves at a much lower temperature than common steaks. Buying wagyu beef online from Chicago Steak Company ensures you're getting the freshest beef available as we flash freeze all our meat to lock in the flavor.
Wagyu Flat Iron Steaks
Our Flat Iron Wagyu Beef for sale is a juicy morsel of temptation that has the perfect balance of tender, tasty, and exquisite. Our Wagyu Flat Iron beef transforms each tidbit of taste into a savory sensation of melting butter on the tongue and taste buds.
Checkout the cooking tab above for tips on cooking these delectable steaks!
Cooking
Wine
Shipping
Packaged with Care
When you place an order with Chicago Steak Company, we do everything we can to ensure that your package arrives in excellent condition. All of our steaks are vacuum wrapped and flash frozen in their natural juices to lock in the flavor. The steaks are then wrapped in our attractive food grade paper, sealed with the Chicago Steak Company gold label, and placed in our gorgeous gift box. Those gift boxes are placed inside our reusable insulated cooler with enough dry ice to keep them cold until arrival. For more information on shipping, and other Frequently Asked Questions see our FAQ page
Watch the Video to see how your order is packed, how it will arrive, and how to thaw it properly
For more information please see the Full Shipping Details page
Kobe-Wagyu Flat Iron
Sale price$129.95
Regular price$199.99
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Kobe-Wagyu Flat Iron
Sale price$129.95
Regular price$199.99
"...A Taste Of Exactly What Has Made Chicago One Of The Most Storied Hubs Of High-Quality Meat Production In The Country.... You'll Find Something To Please Every Palate."
"Top Gift for the Foodie in Your Life."
"If you're far from Chicago but want to dine in on some of the city's most legendary cuts of beef, you can order in from ... the Chicago Steak Company."
Proudly Serving PREMIUM ANGUS BEEF
Chicago Steak Company - The Ultimate Steak Experience
When buying a Steak, make sure it really is the BEST! Learn what makes a steak from Chicago Steak Company the Ultimate Steak Experience: Grade, Artisan Aging, Hand Selection & Hand Cut, and Individual Registration.