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A Taste of Tradition
At Chicago Steak Company, we invite you to taste tradition. Since 1865 with the founding of the Union Stock Yards, Chicago has been at the heart of high-quality American meats. Chicago Steak Company proudly carries on that tradition. We specialize in hand-cut, Mid-West raised, Premium Angus USDA Prime beef - cut by Chicago butchers with five generations of experience. If you're looking for the very best steaks on the market, then you've come to the right place.
USDA Prime Top Sirloin
Every top sirloin we offer is certified USDA Prime or upper-1/3 USDA Choice, putting our steaks in the top 2% of beef worldwide. Each steak is hand-selected and hand carved to ensure you get the best cut possible, and then dry- or wet-aged to intensify its naturally delicious flavor. That is why our top sirloins are among the most flavorful, juicy, and tender top sirloins you'll ever eat. They're the same amazing top sirloins you'll get at 5-star restaurants like Jordan's or Ditka's. In short, the very best steaks your money can buy.
Searching for USDA Prime Top Sirloins that are both Tender and Bold? Look no further because that is what we deliver! Our USDA Prime beef Sirloin for sale is naturally lean, bursting with bold beef flavor yet still tender.
Want The Best Experience?
This is not just now, but always will be one of the most flavorful prime steaks online. The key to making sure you're able to enjoy a Top Sirloin is to avoid overcooking it. To get optimum flavor the best choice would be to cook it to Medium at most. If you're looking for a lean delicious steak try our Top Sirloin - you will taste the difference in every bite!