Name: USDA Prime Steak Burgers
Brand: My Chicago Steak
SKU: VFSP200
Price: 119.95 USD
Availability: InStock

Item # VFSP200

USDA Prime - Wet Aged Beef

USDA Prime Steak Burgers

$119.95

$174.99

Box Includes:

8 - 8oz Prime Steak Burgers

Buy 2 or more to save an extra 30%

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Description

USDA Prime Steak Burgers

This package of 8 - 8oz USDA Prime Gourmet Steak Burgers are perfect for all burger lovers. Each juicy patty is made from the trimmings of USDA Prime Wet-Aged steaks ensuring a 5-Star Steakhouse quality meal with each burger. You'll love grilling these half pound burgers to impress everyone at your next big barbecue!

We specialize in Angus USDA Prime

Only 2% of all beef qualifies as USDA Prime

USDA Prime Burgers - Only the Top 2% of Beef Qualifies

Our extra-thick steak burgers made with USDA Prime steak trimmings are juicy and flavorful, for the best experience in every bite. With only the top 2% of beef in the US qualifying, these aren't just any burgers; they're gourmet burgers perfect for that special occasion and exceptional meal. You'll love grilling these ½ pound burgers and can impress everyone at your next big barbecue! These burgers are packed with protein from real beef for mouth-watering flavor.

Perfected Aging Techniques

Here at Chicago Steak Company we age our gourmet burgers from four to six weeks using artisan aging techniques that bring out the best flavor in your burger and keep them juicy and tender. These USDA Prime steak burgers are no exception, getting aged to perfection in Chicago Steak Company's aging rooms.

Dressed To Impress...and Arriving Fast

Your USDA Prime steak burgers from Chicago Steak Company will ship right to your door, dressed to impress in vacuum-sealed packaging and a beautiful black and gold gift box to house your gourmet burgers.

Cooking Instructions

How to Cook Your Steak Burgers - Quick Guide

From Frozen or Thawed
Our burgers can be cooked straight from frozen or thawed overnight under refrigeration

Season & Handle
Season just before cooking. Handle gently. Don't press down on the burger while cooking — this forces out juices

Resting
After cooking, let burgers rest for 2–3 minutes before serving

Burger Cooking Tips

1. Preheat well.
Grill or skillet should be medium-high to high. Cast iron should be hot but not smoking.
(Grill target: ~350–400°F)

2. Lightly oil the surface.
Oil grill grates or pan just before cooking to prevent sticking.

3. Cook undisturbed.
Place burgers on the hot surface and cook without moving for about 5–6 minutes. Flip once when juices begin to appear on top.

4. Flip & finish.
Cook the second side for 4–6 minutes, depending on thickness and desired doneness.

5. Check doneness (use a thermometer).

Medium Rare: 130°–135°F (warm red center)
Medium: 140°–145°F (warm pink center)
Medium Well: 150°–155°F (slight pink
Well Done: 160°F+ (no pink)

USDA recommends ground beef be cooked to 160°F

6. Rest & serve.

Rest 2–3 minutes for the juiciest burger.

See our Burger Cooking Chart for more information.

Wine

Wine & Steak Pairing

The Cabernet Sauvignon is one of the most common wines you'll see at a dinner party. It's not only considered the best red wine to have with steak, but also one of the most well received wines overall. Cabernet Sauvignon tends to stand out with its fruity flavors that give contrast to the beefy flavors. Red wines pair well with more marbled steaks because the fat will decrease how much you taste the bitterness

Shipping

Packaged with Care

When you place an order with Chicago Steak Company, we do everything we can to ensure that your package arrives in excellent condition. All of our steaks are vacuum wrapped and flash frozen in their natural juices to lock in the flavor. The steaks are then wrapped in our attractive food grade paper, sealed with the Chicago Steak Company gold label, and placed in our gorgeous gift box. Those gift boxes are placed inside our reusable insulated cooler with enough dry ice to keep them cold until arrival. For more information on shipping, and other Frequently Asked Questions see our FAQ page

Watch the Video to see how your order is packed, how it will arrive, and how to thaw it properly