Name: Tenderloin Steak Tips -3lbs
Brand: My Chicago Steak
SKU: PSC176
Price: 99.95 USD
Availability: InStock

Item # PSC176

Tenderloin Steak Tips -3lbs

$99.95

$169.99

Box Includes:
3lbs - Tenderloin Steak Tips

Use Code: TALLOW
To receive a 7oz jar of Liquid Gold Premium Beef Tallow and a 7oz jar of Liquid Gold Wagyu Beef Tallow on $199+
This Offer Expires:x

Description

Tenderloin Steak Tips

These bite-size tenderloin tips (Filet Mignon Tips) are perfect for stir-fry, beef stroganoff, beef stew, fondue, or your own recipes.

We specialize in Angus USDA Prime

Only 2% of all beef qualifies as USDA Prime

A Taste of Tradition

At Chicago Steak Company, we invite you to taste tradition. Since 1865 with the founding of the Union Stock Yards, Chicago has been at the heart of high-quality American meats. Chicago Steak Company proudly carries on that tradition. We specialize in hand-cut, Mid-West raised, Premium Angus USDA Prime beef - cut by Chicago butchers with five generations of experience. If you're looking for the very best steaks on the market, then you've come to the right place.

Cooking Instructions

How to Cook Your Steak – Quick Guide

Thawing
If frozen, thaw your steak in a pan under refrigeration for about 24 hours to catch any natural drippings.

Season & Handle
Season just before cooking. Always use tongs when flipping—never a fork, which can puncture the steak and lose some of those flavorful juices.

Resting
After cooking, let your steak rest for at least 5 minutes so the juices redistribute evenly.

Steak Cooking Tips

Below are a few additional pointers to help you get the most out of your steak:

1. Know the cut.
Steaks are most tender and flavorful when cooked to the proper doneness- avoid overcooking.

2. Preheat well.
Your grill or broiler to hot. Charcoal should be ashen gray; cast iron should be hot but not smoking.

3. Season simply.
Salt and pepper are all you need- or elevate the flavor with Chicago Steak Company Seasoning.

4. Lightly oil the surface.
This helps prevent sticking and promotes a proper sear.

5. Sear the first side.
Cook until juices begin to bead on the surface, using the Steak Cooking Chart as a guide.

6. Flip & Finish.
The second side cooks faster, so keep a close eye on it.

7. Check Doneness.

Rare: 120°–125° F (very soft; cool red center)
Medium Rare: ~130-135°F (springy, warm red center)
Medium: 140°–145°F (slight resistance; warm pink center)
Well Done: ~160° (firm; little to no pink)

Make sure to measure temperatures at the thickest part of the steak and keep in mind steak temperature will rise 5–10°F during resting (carryover cooking).

8. Rest & serve.
Let the steak rest for at least 5 minutes before serving for a juicy, flavorful result.

See our Steak Cooking Chart for more information.

Wine

Wine & Steak Pairing

The Cabernet Sauvignon is one of the most common wines you'll see at a dinner party. It's not only considered the best red wine to have with steak, but also one of the most well received wines overall. Cabernet Sauvignon tends to stand out with its fruity flavors that give contrast to the beefy flavors. Red wines pair well with more marbled steaks because the fat will decrease how much you taste the bitterness

Shipping

Packaged with Care

When you place an order with Chicago Steak Company, we do everything we can to ensure that your package arrives in excellent condition. All of our steaks are vacuum wrapped and flash frozen in their natural juices to lock in the flavor. The steaks are then wrapped in our attractive food grade paper, sealed with the Chicago Steak Company gold label, and placed in our gorgeous gift box. Those gift boxes are placed inside our reusable insulated cooler with enough dry ice to keep them cold until arrival. For more information on shipping, and other Frequently Asked Questions see our FAQ page

Watch the Video to see how your order is packed, how it will arrive, and how to thaw it properly

Grilled steak on a slate surface with a close-up inset showing the texture.

For more information please see the Full Shipping Details page

Tenderloin Steak Tips -3lbs

$99.95

$169.99

5 stars: 13 (93%)
4 stars: 0 (0%)
3 stars: 1 (7%)
2 stars: 0 (0%)
1 star: 0 (0%)

Wow! Love, Love these tips!! There’s so much you can do with them! Lots of recipes. You can’t go wrong with them!

Thank you for your glowing review of our Tenderloin Steak Tips! We're thrilled to hear that you love them and have found so many delicious ways to prepare them. We agree that they're a versatile and flavorful addition to any meal. Thank you for choosing our product and happy cooking!

Very good

Thank you for your kind words! We're delighted to hear you enjoyed the Tenderloin Steak Tips. We look forward to serving you again.

Pleases everybody

Great flavor - the steak tips go great with every meal from topping a salad to part of the entr√©e! Everybody loved them - asking where I buy my steak.

Thank you for the fantastic review! We're thrilled to hear that you enjoyed our steak tips and that they've become a versatile favorite in your meals. It's great to know that everyone loved them! We appreciate you spreading the word about Chicago Steak Company. We look forward to serving you again soon! - Phil

Great tips!

They were Terrific and I would order them again.

We appreciate the feedback and we are thrilled to learn that you enjoyed your order. We can't wait to serve you again! - Danny

The Best

I just love the tenderloin tips! They are soo tender! I put them on the grill with bell peppers, mushrooms, zucchini and onions.yummmm!

Sounds delicious! Thank you for sharing and for choosing Chicago Steak Company. We are excited to learn that you love our tenderloin tips and we appreciate the great feedback. - Charlie

Another primo order from Chicago Seak

Our most recent order for tenderloin tips and tuna (for sushi) were both great, continuing our great experience with Chicago Steak for quality products and great service.

We are excited to hear that your order met your expectations and we are thrilled to have the opportunity to serve you again in the future!- Randy

Amazing Tenderloin Steak Tips

I have ordered these Tenderloin Steak Tips from Chicago Steak Company multiple times now and they never fail to impress. They are incredibly tender and packed with flavor at a great price. We've had steak bites, finger steaks, kabobs, and stew with these now and have yet to be disappointed.

Hi there, Jeff! Thank you for leaving such a fantastic and detailed review! We are so happy to hear that you have enjoyed the Tenderloin Steak Tips time and time again. We look forward to sending you some more soon!
-Sally

Flavor

Excellent flavor. Loved my stew.

Thank you for sharing your experience with us! We're happy to meet your expectations. -Tim

Tenderloin tips

best stew and stroganoff meat ever!

Thank you for your positive comments. We work very hard to meet our customer's expectations. I'm happy to know you enjoy our steaks! -Johanna

steak tips

BEST EVER Thank You, will order again

Thank you for sharing your experience with us! We're happy to meet your expectations.

Good Steaks

Flavor was excellent; tenderness left something to be desired and would not probably reorder.

Tenderloin Steak Tips

Excellent, especially when you can catch them on a good sale, if you need tenderloin for a recipe or just to eat by themselves, you can't beat these tips. Zero waste and nothing to trim, incredibly tender and excellent flavor.

Hi Doug,

Thank you for your review! So glad to know that you were thoroughly pleased with your package. I must say that the filet's are indeed a customer favorite!
~Sam

Tenderloin Steak Tips

Absolutely great. I used one package to make the best beef strogenhoff we have ever had. I will definitely reorder them.

Hi JH,

Thank you for the review and feedback! We are so pleased to learn that you enjoyed your steak tips. What a great recipe to make with them. Happy Grilling ~Daniela