At Chicago Steak Company, we invite you to taste tradition. Since 1865 with the founding of the Union Stock Yards, Chicago has been at the heart of high-quality American meats. Chicago Steak Company proudly carries on that tradition. We specialize in hand-cut, Mid-West raised, Premium Angus USDA Prime beef a program that has defined excellence in steak since 1963. Each steak is hand-cut by Chicago butchers with five generations of experience. In short, the Ultimate Steak Experience...
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If you’re looking for the very best steaks on the market, you’ve come to the right place. Every steak we offer is certified USDA Prime or upper 1/3 USDA Choice, placing our selections among the top 2% of beef worldwide. Each cut is hand-selected, hand-carved, and expertly wet- or dry-aged to intensify its naturally delicious flavor, tenderness, and juiciness. That is why our steaks deliver the same unforgettable quality you would expect from elite 5-star steakhouses like Jordan’s or Ditka’s.
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Proudly Serving PREMIUM ANGUS BEEF
Chicago Steak Company - The Ultimate Steak Experience
When buying a Steak, make sure it really is the BEST! Learn what makes a steak from Chicago Steak Company the Ultimate Steak Experience: Grade, Artisan Aging, Hand Selection & Hand Cut, and Individual Registration.
