Steak University – "Cooking & Preparation"

How to Cook Frozen Crab Cakes in Air Fryer

Crab cakes, a treat for seafood enthusiasts, are getting a new twist – air frying straight from the freezer. What You’ll Love About Air Fryer Crab Cakes Crispy Exterior, Tender Interior: The air ...

No-Fail Guide to Freezing and Thawing Lobsters

There may be times when you need to freeze a full lobster or two, like if you purchased on-sale lobsters in bulk and have more than you need right now, or if a couple of dinner guests had to cance...

Here’s Why You Should Start Soaking Your Scallops In Milk Before Cooking

If you're looking to take your scallop cooking game to the next level, there's a simple yet often overlooked technique that can make a significant difference in flavor and texture. The secret? Soa...

How to Reheat Cooked Lobster

We can’t think of many cases where we would not be able to finish our cooked lobster. But, in the rare event that you might have made too much for a get-together and don’t want your lobsters going...

Perfectly Seared Scallops on Blackstone

If you appreciate the unique flavors and delicate textures of perfectly seared scallops, this recipe is perfect for you. Whether you're a seasoned cook or a beginner in the kitchen eager to impres...

What Is the Best Way to Cook Scallops?

Pan seared scallops. Sauteed scallops. Grilled scallops. There are many cooking methods for scallops, but what is the best way to cook scallops? The answer may vary depending on your taste and coo...

Dive into Deliciousness: Learn to Cook Mahi Mahi

Image via Pexels Mahi Mahi is a popular choice for seafood lovers due to its versatility in cooking and its nutritional benefits. It's often sought after for its firm flesh, which holds up well to...

Mastering the Art of Cooking Swordfish

Image via Pixabay Introducing swordfish into your cooking repertoire can add a deliciously unique flavor to your meals. Swordfish is a firm-textured, meaty fish with a mildly sweet taste that lend...

A Beginner's Guide to Crafting the Perfect Lobster Sauce Recipe

photo by Tony Worrall Photography licensed under CC BY-SA 2.0 Lobster, with its sweet and succulent meat, is synonymous with luxury and opulence. Incorporating lobster into a sauce can elevate any...

Indulge Your Palate with a Delectable Crab Brulee

Crab brulee is a decadent seafood dish that combines the delectable flavors of crab with the crispy, caramelized goodness of brulee topping. It is a simple yet versatile dish that you can serve a...

Lobster Pie Recipe

photo by Chris Miller licensed under CC BY-SA 2.0 If you love lobster, you'll love this easy and delicious lobster pie recipe. It's perfect for a special occasion or a cozy weekend dinner. This re...

Lobster Thermidor Recipe

Lobster Thermidor is a fancy French dish that's like a taste masterpiece. It's all about the rich flavor of lobster mixed with a creamy sauce. It has been a popular and elegant choice in fine dini...