How to Make Baked Stuffed Lobster Like the Pros

Photo by Pat David licensed under CC BY-SA 2.0How to Make Baked Stuffed Lobster Like the Pros - Your favorite seafood restaurants likely serve stuffed lobsters for a hefty price tag, but that’s not the only place you can enjoy one of these meals. Thanks to the Maine Lobster Company, you can have fresh Maine lobsters shipped to your door, so you can recreate this delicacy right in your own kitchen. There are a lot of ways to make a delicious lobster stuffing for baked lobster, but the below recipe has just the right blend of ingredients for a punchy, full-of-flavor seafood stuffing that will bring your baked seafood to another level. - from Maine Lobster House, of unsalted butter, melted, of unsalted butter for cooking, of your favorite club crackers or Ritz crackers, crushed, of garlic, minced, small onion, minced, shallot springs, minced, thyme, grated parmesan cheese, fresh crab meat, Salt and pepper, to taste, 1. Preheat the oven to 425-degrees Fahrenheit.; 2. Heat 2 tbsp. of butter in a sauté pan over medium heat. Add shallots and cook for a couple of minutes until they begin to soften. Add the minced garlic and cook for another minute. Remove from heat.; 3. Your first step is cutting your live lobsters to prepare them for stuffing. Flip the animal over and use a sharp knife to split its body down the middle, starting from its head to the tail. Remove the inner organs, like the heart and tomalley. Discard all inners. Crack the middle of the claws on one side to allow heat to pass through. Repeat with each of the four lobster; 4. Create the stuffing by mixing together the cracker crumbs, melted butter, spices, garlic, onion, shallots, and parmesan cheese. Mix with a spoon until the cracker mixture is moist.; 5. Stuff the mixture into the body cavities of each animal. Sprinkle with a little parmesan cheese, if desired, and then top each one with crab meat.; 6. Place the lobsters stuffed side up on a rimmed baking sheet and place them in the middle of the oven.; 7. Bake for 25-30 minutes, depending on the size of your lobsters. The lobsters’ meat should become opaque and the stuffing should turn a crisp, golden-brown.; -

Make Easy Baked Stuffed Lobster Right from Your Kitchen

This may just be the best baked stuffed lobster recipe around! If you like how it turned out, we’d love for you to share it with others who might also enjoy it. Don’t forget to check out what we offer at Maine Lobster House and see for yourself how convenient it is to get fresh seafood shipped to your home.