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Steak University – "Cooking Guides"

reverse seared strip steak
Articles

How to Reverse Sear Strip Steak

Strip steak is a steakhouse staple, and it might even be a common addition to your favorite dinner recipes at home. But instead of grilling it or pan searing it, have you tried the reverse sear m...

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reverse sear sirloin steak
Articles

How to Reverse Sear Sirloin Steak

Cut from the sirloin area of a cow near the place the T-bone and porterhouse come from, sirloin steak has plenty of the beefy flavor that steak enthusiasts yearn for. However, it can be relativel...

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air fryer top sirloin steak
Air Fryer

How to Cook Top Sirloin in an Air Fryer

Why deal with all the work of setting up and cleaning your grill just for a weekday steak meal when the air fryer can do a great job as well? This convenient countertop appliance circulates air a...

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slow roasted prime rib
Articles

Slow Roasting Prime Rib to Perfection

Carving a beautiful pink and juicy Prime Rib is a holiday tradition for many families. It’s also a show-stopping entree for a special celebration dinner like a birthday or anniversary. Whatever y...

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Cooking Skirt Steak in the Air Fryer
Air Fryer

Cooking Skirt Steak in the Air Fryer

Skirt steak is one of the best types of steak to grab when you want loads of satisfying steak flavor. Cooking it in an air fryer offers a convenient, practically mess-free way to enjoy perfectly ...

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broiled flat iron steak
Articles

Broiling Flat Iron Steak

Using your oven to cook steak may sound like a second-best kind of choice compared to grilling. Yet if you use your broiler, you might just prefer the results that come out of the kitchen. There’...

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broiled skirt steak
Articles

Broiling Skirt Steak

Skirt steak is an affordable cut of beef that’s widely available, even outside of a full-service butcher’s shop. If you’ve struggled to get good results with this type of steak before, don’t give...

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eye of round steaks
Air Fryer

How to Cook Eye of Round Steak

Not all steaks are created equal, which is why some are much higher in price than others. The eye of round roast is one of the less inexpensive cuts, especially compared to popular options like s...

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air fryer flank steak
Air Fryer

Air Frying Flank Steak

Cooking flank steak in an air fryer adds a fresh twist to a classic cut. Instead of wrestling with a hot grill or pan with a bunch of clean-up, the air fryer provides a quick, fuss-free cooking m...

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cooked corned beef brisket
Articles

How to Cook Corned Beef Brisket

It’s a classic entree to serve on St. Patrick’s Day. Yet you can serve corned beef brisket any time of year to enjoy its brined flavor and tender texture. It’s an easy beef meal to make in the ov...

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slicing london broil steak
Articles

How to Cook London Broil Steak on the Grill

To be classified as London broil, a dish requires two things: a good marinade and steak sliced into thin strips. Because it’s somewhat open to interpretation, London broil can be a fun dish to pl...

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reverse seared trip tip steak
Articles

How to Reverse Sear Tri Tip Steak

Are you ready to kick up your steak game? Do you love a good tri tip steak? If both of these sound like you, look no further than the mouth watering technique of reverse searing tri tip steak. Wh...

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