Steak University – "Sauces & Marinades"

Basic Steak Sauce Recipe

Photo by Egin_Aukyurt licensed under Pixabay License

Grilled Filet Mignon with Black Truffle Peeling & Fresh Thyme

Your significant other is coming home for this special night. You have planned this very special meal, the wine is open and all you need it a hot grill and lit candles. Every bite of this USDA Pri...

Garlic Butter – Steak’s Not So Secret Crush

Photo by Kjokkenutstyr Net licensed under CC BY-SA 2.0 Readers here at Steak University should know by now that when it comes to steak, the more fat the better. Fat imparts flavor, juiciness and, ...

Steak Marinade Recipes

Photo by Tavallai licensed under CC BY-ND 2.0 Easy Tips and Tricks for Punching up the Flavor or your Favorite Cut of Steak If you took one glance at the title of this most recent addition to Stea...

Balsamic Marinated Steak

Steak Seasoning and Flavor (Part II)

While high-end steaks usually ask for minimal seasonings, the perfect dry rub or marinade can elevate your steak to an entirely new level. Now, in Part II of our intro into seasoning and flavor, ...