Steak University - Recent Posts

How to Bake Lobster Tails

Delight in the fresh and flavorful taste of Maine Lobster from the comfort of home with this guide to Baked Lobster Tails. This quick, hands-off method for cooking lobster provides a flavorful, no...

How to Cook Tomahawk Ribeye in the Oven

Tomahawk ribeye is surely a sight to behold on your plate. This eye-catching cut includes the popular ribeye, a steak cut that people love for its delicious taste and tender texture. However, unl...

How to Grill Picanha Steak

Picanha steak comes from the top of the rump area of the cow, which is why it's sometimes referred to as a rump cap. This piece of steak has a fat cap that covers its full length and typically st...

Cooking Lobster Tails: How to Grill, Boil, and Bake Lobster Tails at Home

Photo by Erin Pawlicki licensed under CC BY-SA 2.0 Cooking lobster seems a bit trickier than it is, which is why a lot of people love to eat it but shy away from cooking it themselves. When you or...

T-Bone Nutritional Facts: Everything You Need to Know About T-Bone and Your Health

Photo by Hanxiao on Unsplash Nutrition might not be the first thing you think of when you're digging into a big plate of T-bone steak. This steakhouse favorite is huge, beefy, and tasty, making it...

Flat Iron Steak Nutritional Facts: How Does It Fit Into Your Diet?

Photo by T.Tseng is marked with CC BY 2.0 Flat iron steak comes from the chuck area of the cow, right where the shoulder sits. Interestingly, it used to be practically unusable in the steak indust...

How to Cook Strip Steak

Strip steak is a primary option on most steakhouse menus, fitting right up there with ribeye, T-bone, and porterhouse. Interesting fact: Strip steak is also included in T-bone and porterhouse ste...

Your Guide to Filet Mignon Nutrition

It's hard to resist a delicious, tender, and juice filet mignon. This piece of beef cut from the very best part of the tenderloin is one of the most prized options for people who love upscale ste...

Porterhouse Nutritional Facts: How It Stacks Up In Your Diet

Photo by Carnivore Locavore licensed under CC BY 2.0 A hefty cut of porterhouse steak on your plate is enough to make your mouth start watering immediately. Like most beef, it's rich in protein, h...

The Most Underrated Cuts of Beef

Photo by The Meat Case licensed under CC BY 2.0 Not every steak in the meat case gets the same amount of respect. Generally, the lower-priced cuts are overlooked for more prime steaks, like ribeye...

The Best Steaks for Tacos and Fajitas

"Steak Fajitas" by Towne Post Network is licensed under CC BY 2.0 Tacos and fajitas are staple dinner dishes in many American households (who doesn't love Taco Tuesday?). However, most tacos use t...

Stop the Waste: How to Use Leftover Steak

Photo by Valeria Boltneva licensed under Pexels License Steak is not cheap to buy, so tossing leftovers seems like a crime. And, really, it should be because there's no reason to dump uneaten ste...