Pork-Chops Cooking Instructions 6 (12oz)

SEAR & ROAST: 1. Preheat oven to 350°F. 2. In a large skillet, heat 2 teaspoons of olive oil on medium-high. Sear 1 minute per side and then roast in the oven 6-10 minutes per side (depending on portion size) or to desired internal temperature.

GRILL: 1. Lightly brush chops with olive oil and season with salt and pepper or favorite herb. 2. Heat grill to medium-high. 3. Grill 7-10 minutes per side (depending on portion size) or to desired internal temperature.