Steak University – "Kobe & Wagyu"
American Wagyu - The Cadillac of Beef
At Chicago Steak Company we recognize the importance of sourcing well-raised beef. When a steak is classified as USDA Prime, it’s graded in the top 2% of all beef in the US. Our Prime steak is so...
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Handy Guide to the Wagyu Grading System
Do you want to try some incredible Wagyu beef, but have no idea what to make of the wagyu grading system? You aren’t alone! The system can be confusing for those who aren’t familiar with it. Fort...
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Wagyu beef to cook on a stone by WordRidden licensed under CC BY 2.0 Wagyu beef is renowned for its exceptional quality, marbling, and tenderness, making it a sought-after type of beef enjoyed in ...
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What Are the Most Expensive Steak Cuts?
Photo by tibi147cm licensed under Pixabay License Whether you want to compare prices, make sure you’re not getting swindled on your steak, or just want to splurge on one of the most expensive ste...
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Japanese Wagyu Beef: Your Ultimate Guide to the World’s Most Prized Steak
Photo by Allan Salvador licensed under CC BY 2.0 Steak enthusiasts all over the world probably have one type of steak they are dying to try – and it could very well be the prized Japanese Wagyu be...
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Wagyu & Kobe Beef: The Difference
Every ribeye is a steak, but not all steaks are ribeyes. A similar rule applies to Kobe and Wagyu beef: Every Kobe steak is Wagyu, but not all Wagyu beef is Kobe. What You Need to Know About Kobe ...
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Expensive Steak Cooking 101: How to Cook Wagyu Beef and Kobe Beef at Home
You just bought the most expensive steak in the world and now you’re wondering how to cook Japanese Wagyu beef. You aren’t alone. Steak enthusiasts don’t feel complete without trying this immacul...
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The Wagyu & Kobe Beef Buyer’s Guide
Wagyu beef, which covers all kinds of Japanese cattle – including the famous “Kobe” variety – is one of the most demanded kinds of beef in the world. Authentic Wagyu is unquestionably some of the ...
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