“The blade steaks.” by becky berry licensed under CC BY-ND 2.0 Top blade steak probably isn’t one of the first cuts you think of when you’re in the mood to fire up the grill or heat up a pan and c...
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Grilling a juicy, flavorful ham may sound tricky but this guide makes it easy. Learn insider tips on picking the best ham, proper prep, glaze making, temperature control, basting techniques, rest...
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How to Cook a Ham in a Crock Pot
Cooking ham in the crockpot shouldn't be intimidating or result in dry meat. This easy guide shares pro secrets for guaranteed tender and flavorful ham. Learn how to select the best cut, properly...
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photo by ermin jokic licensed under CC BY-SA 2.0 Smoking ham made easy. This guide covers choosing the right ham, setting up your smoker, maintaining perfect temperature and smoke, glazing techniq...
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Beef roasts tend to cost surprisingly little per pound because they’re not quite as easy to cook up as steaks or chops. However, you can easily transform a large hunk of beef into an amazing meal...
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How to Cook Short Ribs Sous Vide Style
photo by Annick Vanderschelden licensed under CC BY-SA 2.0 Making a big impression during your next dinner party may require some new equipment in the kitchen. Anyone can learn to use the cutting-...
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Thin steaks hold a lot of appeal for diners who want a different texture than a thick T-bone will provide. One popular way of cooking up cuts of steak is known as Milanesa. Often confused for sch...
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Korean Beef Marinade for Making Bulgogi
photo by Brent Hofacker licensed under CC BY-SA 2.0 Beef is in high demand in Korea, so the recipes that make use of it highlight the best of its flavor and texture. Bulgogi is a method of grillin...
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Cooking ham in the oven can be tricky, but we’ll give you tips to nail it every time. With easy-to-follow steps for choosing a ham, seasoning it, baking it to ideal doneness and glazing for a pre...
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How to Cook Corned Beef in a Crock Pot
For some, corned beef is a breakfast treat that must be paired with fried eggs and potatoes. Others associate this richly flavored beef dish with St. Patrick’s Day and Irish heritage in general. ...
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Roasting a large cut of beef like a brisket takes care and attention to detail. Corned beef is one popular type of beef roast that is usually braised, or cooked in liquid. Yet you can use your ov...
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“Grilled beef short ribs w/ chimichurri” by Miriam Ramos licensed under CC BY 2.0 Grilled short ribs are packed with flavor and, when cooked correctly, delectably tender. And, just in case you’re ...
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