Sirloin steak comes from a non-exercised area of a cow, up near the back portion of the animal. This cut is nice and tender when cooked, but most fans really love it for its bold, beefy flavor. T...
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Cut from the plate section of a cow, skirt steak is long and thin compared to other steaks. You might hear it compared to a hanger steak or flank steak because their appearances are similar. Skir...
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When you use the right grilling techniques, grilled steak is one of the most delectable proteins you can put on your plate. Although flank steak is a thinner cut that can dry out easily, it's jus...
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Grilling Filet Mignon: Ultimate Guide
When you think of cooking filet mignon, you probably automatically think of sautéing it in a cast-iron skillet with a little bit of butter or bacon drippings. Maybe you think of a perfect bacon-wr...
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Not all steaks look like they were destined for the cover of foodie magazines. Flat iron is one of those cuts that doesn’t always look as enticing as more decadent cuts, like the ribeye or New Yo...
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How to Cook London Broil Steak on the Grill
To be classified as London broil, a dish requires two things: a good marinade and steak sliced into thin strips. Because it’s somewhat open to interpretation, London broil can be a fun dish to pl...
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The Best Steak Cooking Methods: Ranked
If you’re a steak die-hard, it’s pretty much a given that you have a favorite way to cook your steaks. Steak can be cooked using various methods, each offering a unique flavor and texture: Grillin...
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How to Cook Porterhouse Steak on the Grill
Porterhouse steak is cut from the short loin, right at the meeting point of the top loin and tenderloin. This steak is cut from the same area as the popular T-bone steak and contains both a strip...
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Strip steak is thick, tender, and lean, making it just right for the grill. Buy it bone-in or boneless; either version will yield a steak that's full of flavor with a firm bite. Want to know how ...
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All About Flank Steak + Tips for How to Cook Flank Steak to Perfection
We've finally made it to the official grilling season, but when you love steak as much as we do, grilling season is all year-round. Thanks to some delicious steak cuts from Chicago Steak Company,...
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Grilled has long been one of the most popular ways to enjoy ribeye steak. This yummy cut of steak is tender and full of flavor, and the grill only enhances its texture and taste. In fact, some say...
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How Long to Grill Steak for the Best Taste and Texture
Grilling steak is one of the most popular methods for several cuts. But it’s no secret that grilling times for steak can vary greatly, depending on the cut of steak, its thickness, and how done y...
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