photo by rprata licensed under CC BY-SA 2.0 Swapping your usual steaks for an entire beef roast is the best way to feed a crowd. The Top Round roast in particular offers a helpful balance between ...
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photo by yourhomebasedmom licensed under CC BY-SA 2.0 For some people, pot roast was their first real introduction to beef as a dinner. It once filled dinner tables around the country, especially ...
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photo by Brent Hofacker licensed under CC BY-SA 2.0 If you’re familiar with many types of cuts of beef, you may know the Chuck steak as part of a larger roast. Chuck roasts make great weekend meal...
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How to Cook Thin Cuts of Steak
photo by David Horn licensed under CC BY-SA 2.0 Most steakhouses serve their steaks as thick as possible, especially tender cuts like Filet Mignon and Porterhouse. Yet thin steaks are often just a...
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photo by Brent Hofacker licensed under CC BY-SA 2.0 It’s tough to compare anything to a delicious rack of pork ribs ordered from your favorite steakhouse — except, maybe, being able to replicate t...
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Cooking Pork Chops in the Oven
Staying on top of the daily dinner routine can feel like a full-time job. If you’re trying to expand your repertoire for feeding the family without standing in front of a stove for pan frying, us...
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photo by Maya HK - More off licensed under CC BY-SA 2.0 Pork is one of the most widely eaten meats in the world thanks to the ease of raising pigs in all kinds of environments. It’s a flavorful al...
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photo by Shin OGATA licensed under CC BY-SA 2.0 While we’re known for our love of beef, we’re not opposed to loving other types of meat and poultry as well. In this guide, we’re sharing our affect...
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How to Cook Pork Ribs in the Oven
If you’re a lover of barbecue ribs, you likely have your grilling and smoking skills polished to perfection. However, learning to cook ribs inside can greatly expand your repertoire when the weat...
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“The blade steaks.” by becky berry licensed under CC BY-ND 2.0 Top blade steak probably isn’t one of the first cuts you think of when you’re in the mood to fire up the grill or heat up a pan and c...
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Cooking ham in the oven can be tricky, but we’ll give you tips to nail it every time. With easy-to-follow steps for choosing a ham, seasoning it, baking it to ideal doneness and glazing for a pre...
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Roasting a large cut of beef like a brisket takes care and attention to detail. Corned beef is one popular type of beef roast that is usually braised, or cooked in liquid. Yet you can use your ov...
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