How to Cook Filet Mignon in the Oven
Since the filet mignon is one of the most popular steak cuts all over the world, it’s not surprising that steak enthusiasts want to know the best way to cook it. One of the most-asked questions we...
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The Ultimate Guide to Steak Temperatures
When you order a steak from a restaurant, you’re blessed with having the finished product on your plate and ready to eat. You tell the waiter or waitress the level of doneness you’d like your bee...
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No More Hockey Pucks! How to Reheat Steak the Right Way
Source: Bob Peters via Flickr licensed under CC BY 2.0 You prepared a delicious steak dinner, but, to your surprise, you have some tender, juicy steaks leftover. Your first thought is that you don...
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How to Thaw Steak: One of Your Most Pressing Questions, Answered
You just remembered that your steak you wanted to cook for dinner is still in the freezer, as hard as a rock. Unfortunately, thawing frozen steak isn’t always a quick process, but we’re going to t...
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How Long to Grill Steak for the Best Taste and Texture
Grilling steak is one of the most popular methods for several cuts. But it’s no secret that grilling times for steak can vary greatly, depending on the cut of steak, its thickness, and how done y...
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Prime Rib or Filet Mignon: An Impossible Choice?
Credits: Robspinella via Wikimedia Commons and Jun Seita via Flickr One of the most pressing questions for any steak lover: What’s better? Prime rib or filet mignon? Our answer: They’re both amazi...
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Baseball Steak: Hat’s Off to America’s Pastime
If you’re looking for a steak that almost resembles a filet mignon but has an even more robust flavor (and will likely save you a few dollars per pound!), then the baseball steak might be your dre...
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What is Rib Cap Steak and How Can You Cook It?
Tasty is a subjective term in most cases, but it’s not likely that you won’t agree that ribcap steak is one of the tastiest cuts you’ll encounter. The cap of ribeye steak is primarily hailed as one...
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Getting the perfect filet mignon isn’t difficult to do, no matter what cooking method you choose for your filets. Beef filet mignon speaks for itself in terms of texture and flavor, so it’s not e...
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Saving Leftover Steak: What You Need to Know
Photo by Jon Gales licensed under CC BY 2.0 It’s probably not often that you find yourself unable to finish that ribeye you cooked. But there might be the occasional time you go a little overboard...
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At Chicago Steak Company, our goal is to make our steaks work for you in whatever ways you and your family want to enjoy them! We’re introducing you to a brand new way to enjoy our incredible file...
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For a hearty, flavorful meal that kicks things up a notch for your palate, you won’t want to skip this Cajun Spiced Roast! With its blackened crust on the outside and tender texture on the inside...
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