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Steak University – "Cooking & Preparation"

Chicago Steak Company
Cooking & Preparation

How to Cook Live Lobster Like a Pro: A Step-by-Step Guide

Photo by Joy Real on Unsplash Are you ready to take your seafood game up a notch? Cooking live lobster is the ultimate way to enjoy this delicious crustacean. With just a few tips, you can quickly...

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Chicago Steak Company
Cooking & Preparation

How to Cook Mussels: A Guide for Seafood Lovers!

Photo by RitaE licensed under Pixabay License Are you ready to take your seafood cooking skills up a notch? If you're ready to up your seafood cooking game, then mussels are an excellent way to do...

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broiled shrimp
Cooking & Preparation

How to Broil Shrimp: Unlock the Perfectly Cooked Crustacean!

Broiling shrimp can be challenging, but with the right technique, it's possible to create deliciously tender results. It's easy to overcook these delicate crustaceans or undercook them and produce...

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Raw tuna fillet steaks with dill, lemon and cherry tomatoes
Cooking & Preparation

3 Ways to Cook Tuna Steaks to Perfection

Mild in flavor, yet rich in texture, tuna steaks are a delicious and satisfying meal option. Whether grilled, sautéed, or baked this versatile fish allows for a variety of delightful meal options ...

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Chicago Steak Company
Cooking & Preparation

Easy Steamed Clams

Photo by Tom Ipri is marked with CC BY-SA 2.0 Quick and simple to prepare, steamed clams are an easy, yet impressive dish to serve as an appetizer or main course. Requiring just a few ingredients,...

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Chicago Steak Company
Cooking & Preparation

Grilled Clams

Photo by Emily Jahn is marked with CC BY-SA 2.0 Gather around the grill and get cooking with this delicious recipe for grilled clams! Perfect for a warm-weather cookout, this simple dish makes a q...

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Chicago Steak Company
Cooking & Preparation

Baked Clams

Photo by ajay_suresh is marked with CC BY 2.0 Filled with succulent clams and aromatic ingredients, this baked clams recipe beautifully combines texture and flavor for a crowd-pleasing appetizer t...

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Chicago Steak Company
Cooking & Preparation

3 Ways to Cook Clams

Photo by Kathleen Tyler Conklin is marked with CC BY 2.0 Clams are a deliciously delightful seafood that can be enjoyed in a variety of ways. In this guide, we’ll review how to steam, grill, and b...

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Chicago Steak Company
Cooking & Preparation

How to Pan Fry Trout

Fast, easy, and delicious, pan-fried trout is a perfect weeknight meal option. All you need is fresh trout and a few pantry staples for a delicious dinner in minutes. To begin, gather the followin...

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Chicago Steak Company
Cooking & Preparation

Easy Oven Baked Trout

Photo by adactio is marked with CC BY 2.0 Get dinner done in a breeze with this easy oven-baked trout. Simple and delicious, this easy preparation combines the mild flavor of trout with some pantr...

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Chicago Steak Company
Cooking & Preparation

Easy Grilled Trout

Photo by GaryTube is marked with CC BY-SA 2.0 Gear up for a sensational summer meal, with this easy grilled trout recipe. Coming together in less than 30 minutes, this delicious dinner is perfect ...

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Chicago Steak Company
Cooking & Preparation

How to Cook Trout 4 Ways

Photo by jetalone is marked with CC BY 2.0 Mild in flavor, with a delicate flaky texture, trout is a delicious fish that can be enjoyed in a variety of ways. Closely related to salmon, this freshw...

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