Steak & Lobster Tail Cooking Instructions
Steak is to lobster as peanut butter is to jelly! If you haven't yet tried this match made in dinner heaven, then it's time you do. Steak and lobster tail tend to scare people away in the kitc...
Read more
Improving the Tenderness of Tough Cuts of Beef
There are seemingly infinite amounts of suggestions to improve the flavor of beef, but hardly any for improving the tenderness of beef. There are a different tips circulating online, but which ones...
Read more
3 Effective Ways to Reduce Carcinogens when Grilling Meat
Enjoying a high grade cut of beef is almost innate to being human. While there may be exceptions for a small number of people, the vast majority of human beings have enjoyed the taste, flavor, and ...
Read more
Cook A Perfect Steak: How Famous Chefs Do It
It has probably crossed your mind a few times - how exactly do the pros cook a perfect steak every time? On top of that, how do they make it look so easy? We are going to answer those questions for...
Read more
Why a Juicy Steak Burger Will Make You Rethink the Burger
They say if you’ve had juicy steak burgers, you’ll never go back to a regular burger. The ridiculously juicy steak and burger combo will likely make your mouth water just by looking at it. Steak ‘...
Read more
Pan Fried Steak - A Go-To Cooking Method
One of the qualities that we at Steak University love most about a gourmet Chicago Steak Company steak is its versatility and ability to accommodate various cooking styles. From the outdoor BBQ t...
Read more
Grilled Salmon Steak: How to Cook It to Perfection Every Time
Although there are several ways to enjoy a delicious salmon steak, you’d be hard-pressed to find a cooking method that perfects the fish as much as placing it on a hot grill. Salmon grilling is so...
Read more