Pan Seared

Cooking Swordfish Steak

Cows aren’t the only animals that produce steaks. Fish steak is also a thing, and one of the most popular types of fish steak comes from swordfish, a mild-tasting fish usually found in tropical o...

How To Cook Pork Shoulder Steak

At Chicago Steak Company, we specialize in beef steaks. However, we’re steak enthusiasts of all kinds, so we also love a good pork steak. In this guide, we’re sharing our love for pork shoulder...

How to Cook Bottom Round Roast

Bottom round roast is a lean and flavorful cut of beef that is perfect for slow cooking methods, like braising or slow cooking. However, it also works well on the grill, in an air fryer, or on th...

How to Cook a Top Round Roast

In the vast world of beef, top round roast is one of the more affordable cuts that you might not think to buy if you’re looking for the cream of the crop. However, it’s somewhat underrated and sh...

Cooking Boneless Pork Ribs

Boneless pork ribs offer the yummy flavors of traditional pork ribs but without having bones in the way. As a result, they can still deliver a party to your taste buds but in a less messy way. Yo...

How to Cook Picanha Steak

Are you a true steak enthusiast if you don't know what a picanha steak is? Well, yes, you probably are. And don't feel bad if you haven't heard of this cut because you'd be in the same group as ...

How to Pan Sear Flank Steak

Flank steak comes from meat that's part of a cow's abdominal muscle. That may not sound very appetizing for your palate, but the truth is that this cut yields lots of flavor, especially consideri...

How to Cook a Chuck Steak

Did you know that you can take an affordable piece of chuck steak, choose an appropriate cooking method, and transform it into a restaurant-quality piece of beef? It’s true. Chuck steak might hav...

How to Cook Pulled Pork

Pulled pork is one of the best dishes to feed large families or groups. It’s easy to make in large batches, isn’t complicated for beginners, and can be relatively budget-friendly—not to mention i...

How to Cook Beef Chuck Steak

photo by Brent Hofacker licensed under CC BY-SA 2.0 If you’re familiar with many types of cuts of beef, you may know the Chuck steak as part of a larger roast. Chuck roasts make great weekend meal...

How to Cook Thin Cuts of Steak

photo by David Horn licensed under CC BY-SA 2.0 Most steakhouses serve their steaks as thick as possible, especially tender cuts like Filet Mignon and Porterhouse. Yet thin steaks are often just a...

Pan-Seared Steak Cooking Guide

photo by Beck & Bulow licensed under CC BY-SA 2.0 Most steak fans have had pan-seared steak—probably multiple times, even. A pan-seared steak can give you the same golden-brown crust as the gr...