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Steak University – "Recipes"

prime rib mustard rub
Articles

How to Make a Prime Rib Mustard Rub

Prime Rib is a natural choice for a holiday or special event dinner because it’s a rich and flavorful cut of beef that comes with a premium price tag. If you’re trying to make the most of your ro...

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burger cooked in cast iron skillet
Articles

Cooking Burgers in a Cast Iron Skillet

Cooking burgers inside doesn’t have to mean giving up on that flavorful crust that forms on the edges of a grilled piece of meat. Using a cast iron skillet on your stove top can go pretty far in ...

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lobster cantonese
Cooking & Preparation

Lobster Cantonese

Lobster Cantonese is a dish that embodies the rich culinary traditions of Chinese cuisine, specifically from the Canton region. The succulent lobster meat bathed in a fragrant sauce and served alo...

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air fryer coconut shrimp
Cooking & Preparation

Air Fryer Coconut Shrimp

Coconut shrimp is a delightful dish that combines the tropical sweetness of coconut with the savory taste of shrimp, creating a flavor explosion that's perfect for any occasion. Traditionally deep...

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grilled swordfish with potatoes and salad
Cooking & Preparation

How to Grill Swordfish

When it comes to seafood, few options rival the versatility and deliciousness of swordfish. Known for its firm texture and mild flavor, swordfish is a favorite among grill enthusiasts and is perfe...

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air fryer lobster tails
Cooking & Preparation

How to Cook Lobster Tails in the Air Fryer

If you want to enjoy lobster tails without the hassle of boiling water or firing up the grill, then you’re in for a treat! If you have an air fryer at home, cooking lobster tails is actually a sim...

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fried oysters
Cooking & Preparation

Fried Oysters Recipe

There’s something truly comforting yet magical about fried oysters. The crisp exterior combined with the tender and briny insides is easily the perfect treat for seafood lovers- no matter the reas...

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salt encrusted prime rib
Articles

Salt Encrusted Prime Rib

Cooking up a whole Prime Rib roast is one of those challenges that you’ll likely only tackle for an anniversary or holiday dinner. Still, there are tricks that make it a little easier to turn out...

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seafood crab boil
Cooking & Preparation

Crab Boil Recipe

There’s just something so utterly delightful about a crab boil—it’s not just a dish you enjoy, it’s a feast that’s best enjoyed by a large group. Just imagine gathering around a table with friends...

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scallops served on a platter
Cooking & Preparation

What to Serve With Scallops: 20 Great Ideas

Scallops have a delicate sweetness and rich texture loved by many. When preparing sides, you need to pick options that will not overshadow these mild flavors. Regardless if you’re cooking for a s...

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honey baked ham
Articles

Cooking Honey Baked Ham

If you’ve gathered with family for a holiday meal, there’s a good chance that honey baked ham was involved. This meat is particularly popular for holiday feasts because it can feed several people...

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grilled mahi mahi
Cooking & Preparation

Grilled Mahi Mahi

If you're looking to upgrade your seafood game, grilled Mahi Mahi is an excellent choice. If it’s your first time hearing about it, it’s actually a versatile fish that's easy to prepare and is enj...

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