Steak University - Recent Posts

Fried Oysters Recipe

There’s something truly comforting yet magical about fried oysters. The crisp exterior combined with the tender and briny insides is easily the perfect treat for seafood lovers- no matter the reas...

Salt Encrusted Prime Rib

Cooking up a whole Prime Rib roast is one of those challenges that you’ll likely only tackle for an anniversary or holiday dinner. Still, there are tricks that make it a little easier to turn out...

Crab Boil Recipe

There’s just something so utterly delightful about a crab boil—it’s not just a dish you enjoy, it’s a feast that’s best enjoyed by a large group. Just imagine gathering around a table with friends...

Cooking a Spiral Ham

A beautifully glazed spiral ham is a must-have centerpiece for many holiday tables. If you’re a big fan of ham, you can cook one up any time of year and slice the meat off to freeze in portions f...

What to Serve With Scallops: 20 Great Ideas

Scallops have a delicate sweetness and rich texture loved by many. When preparing sides, you need to pick options that will not overshadow these mild flavors. Regardless if you’re cooking for a s...

Cooking Honey Baked Ham

If you’ve gathered with family for a holiday meal, there’s a good chance that honey baked ham was involved. This meat is particularly popular for holiday feasts because it can feed several people...

Grilled Mahi Mahi

If you're looking to upgrade your seafood game, grilled Mahi Mahi is an excellent choice. If it’s your first time hearing about it, it’s actually a versatile fish that's easy to prepare and is enj...

Cooking Breaded Pork Chops

Pork chops are perfectly tasty on their own, but adding breading to their exterior is a good way to bring new flavors to ordinary pork chops. All you need to do to create different flavor profile...

How to Cook Duck Breasts

Duck breast is known for its rich, flavorful meat and crispy skin, making it a favorite for many. If you want to try something new in the kitchen, duck breast could be your next experimental vent...

How To Cook Steak Medium Well

Cooking a steak to medium well can be a bit of an art. You want that balance of a warm, slightly pink center with a nicely seared outside, without crossing into overcooked territory. Whether you'...

Cooking Halibut Steak

Halibut is a mild and delicious type of whitefish that can be cooked in a variety of ways. You can find both steaks and filets available, and the two cuts are very different. Making the most of y...

Cooking Duck Legs

Duck legs aren’t served as often as they once were, but they’re ripe for a comeback. A finely braised or roasted duck leg is a juicy, flavorful treat that adds elegance to any dinner party. They’...