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Steak University – "Recipes"

sous vide t-bone steak
Articles

How to Sous Vide T-Bone

A favorite of true steak enthusiasts, T-bone steak is one of the largest cuts of beef. In fact, it actually holds two different types of steak on either side of the bone: the tenderloin and the s...

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sous vide porterhouse steak
Articles

How to Sous Vide Porterhouse

Photo by stu_spivack licensed under CC BY-SA 2.0 Known for its massive size — this cut could easily take up your whole plate — porterhouse steak includes a portion of tenderloin and a portion of s...

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oven cooked skirt steak
Articles

How to Cook Skirt Steak in the Oven

Skirt steak is a long piece of beef cut from just under the cow's rib section. It's relatively thin compared to other steaks. Unfortunately, some people quickly write it off as being a tough, che...

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How to Steam Lobster Tails
Cooking & Preparation

How to Steam Lobster Tails

Photo by wuestenigel is marked with CC BY 2.0 Invite the freshest flavors of Maine to your at-home meal rotation with this quick and easy guide to Steamed Lobster Tails. This method for cooking lo...

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grilled lobster tails
Cooking & Preparation

How to Grill Lobster Tails

Savor the sweet summertime flavor of a gourmet classic: grilled lobster tails. This exquisite preparation brings the best of summertime flavors and fresh seafood for a meal that’s bound to be rema...

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fried lobster tail with creamy sauce
Cooking & Preparation

How to Fry Lobster Tails

Treat yourself and your loved ones to an unforgettable meal with Fried Lobster Tails. This indulgent cooking method combines the best of fresh lobster with a crispy coating for a delightful mix of...

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How to Broil Lobster Tails
Cooking & Preparation

How to Broil Lobster Tails

Photo by David Reber's Hammer Photography is marked with CC BY-SA 2.0 For a fast and flavorful method to cooking lobster tails, look no further than our guide to Broiled Lobster Tails! Before the ...

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baked lobster tails with lemons
Cooking & Preparation

How to Bake Lobster Tails

Delight in the fresh and flavorful taste of Maine Lobster from the comfort of home with this guide to Baked Lobster Tails. This quick, hands-off method for cooking lobster provides a flavorful, no...

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oven cooked tomahawk ribeye
Articles

How to Cook Tomahawk Ribeye in the Oven

Tomahawk ribeye is surely a sight to behold on your plate. This eye-catching cut includes the popular ribeye, a steak cut that people love for its delicious taste and tender texture. However, unl...

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Chicago Steak Company
chopped

Steamed Clam Recipe

Steamed clams are a breeze to make, and with a bit of practice, you can get them turning out perfectly every time. Try this quick and easy steamer clams recipe at home. Conclusion: How to Steam Cla...

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Chicago Steak Company
Cooking & Preparation

Easy-Peasy Grilled Salmon Recipe

Our grilled salmon recipe couldn't be easier. Order some of our wild-caught salmon fillets, spice things up with some seasonings, and fire up the grill to have a home-cooked grilled salmon meal. Ho...

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Chicago Steak Company
black pepper

Simple Pan Seared Halibut Recipe

If you're interested in trying pan seared halibut at home, follow along with this easy pan seared halibut recipe.Simple Pan Seared Halibut Recipe - - halibut filets, olive oil, kosher salt, black ...

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