How to Reverse Sear Flank Steak
Flank steak comes from the abdominal area of a cow, so as you'd expect, it can become tough if not cooked properly. That's because of its muscle content that needs some extra TLC during the cooki...
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How to make homemade blackened shrimp
Photo by Rusty Clark is marked with CC by 2.0 If you’re looking for a flavor packed way to cook shrimp at home, you have to try this blackened shrimp! Bold flavors meet the sweet and succulent tas...
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For a hearty, flavorful meal that kicks things up a notch for your palate, you won’t want to skip this Cajun Spiced Roast! With its blackened crust on the outside and tender texture on the inside...
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How to Prepare Irresistible Grilled Shrimp at Home
Photo by mccun934 is marked with CC by 2.0 Grilled shrimp is an irresistible summer dish that melds luscious shrimp, delicious seasonings, and smokey grilled flavor for a crowd-pleasing dish that ...
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Easy & Delicious Fried Shrimp at Home
Photo by jeffreyw is marked with CC by 2.0 Looking for a delectable seafood meal to enjoy at home? Look no further than this crispy fried shrimp! Succulent and tender shrimp meets a crispy outer c...
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How to Sous Vide Picanha Steak
Photo by Wesley Fryer licensed under CC BY 2.0 Picanha steak is unique in that it has a layer of fat, known as a fat cap, on its outer side. Although many cuts get the fat trimmed off, this cut of...
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How to Sous Vide Flat Iron Steak
Flat iron steak is one of the newer cuts to become mainstream. Cut from the shoulder area, it used to be considered a waste cut because it was too full of connective tissue to eat. However, exper...
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Skirt steak is a popular choice for dishes that require thinner slices of steak, like fajitas or steak salads. When cooked properly, skirt steak has an excellent chew and flavor. However, its thi...
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Some steak cooking methods leave you wondering how to get a tender pink middle without overcooking the outside. Sous vide leaves the guesswork out of the equation by cooking flank steak in a wate...
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Photo by Lou Stejskal Is marked with CC by 2.0 For a quick and simple way to prepare shrimp at home, look no further than this no fuss preparation. Just a few ingredients and tools are all you nee...
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How to Sous Vide Tomahawk Ribeye
If you've followed along with the Chicago Steak Company blog — better known as Steak University — you've probably seen some guides on sous vide cooking popular cuts of steak. This guide focuses o...
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If you're interested in trying out sous vide cooking with steak, then the strip steak is an excellent cut to try with. It's a relatively simple cut to cook with just about any method, and a coupl...
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