Articles

Cooking Burgers in a Cast Iron Skillet

Cooking burgers inside doesn’t have to mean giving up on that flavorful crust that forms on the edges of a grilled piece of meat. Using a cast iron skillet on your stove top can go pretty far in ...

Broiling Hamburgers

Are you dreaming of juicy, meaty burgers but it’s too rainy or cold to spark up the grill? Turn to your humble kitchen oven to broil burgers instead. This cooking method is used by many fast food...

What to Know Before Ordering Food Online

Photo by Brooke Cagle licensed under Unsplash License Over the past decade, you’ve probably seen more online food services pop up, from ready-made meals delivered to your door to fresh meats you c...

Salt Encrusted Prime Rib

Cooking up a whole Prime Rib roast is one of those challenges that you’ll likely only tackle for an anniversary or holiday dinner. Still, there are tricks that make it a little easier to turn out...

Cooking a Spiral Ham

A beautifully glazed spiral ham is a must-have centerpiece for many holiday tables. If you’re a big fan of ham, you can cook one up any time of year and slice the meat off to freeze in portions f...

Cooking Honey Baked Ham

If you’ve gathered with family for a holiday meal, there’s a good chance that honey baked ham was involved. This meat is particularly popular for holiday feasts because it can feed several people...

Cooking Breaded Pork Chops

Pork chops are perfectly tasty on their own, but adding breading to their exterior is a good way to bring new flavors to ordinary pork chops. All you need to do to create different flavor profile...

How to Cook Duck Breasts

Duck breast is known for its rich, flavorful meat and crispy skin, making it a favorite for many. If you want to try something new in the kitchen, duck breast could be your next experimental vent...

How To Cook Steak Medium Well

Cooking a steak to medium well can be a bit of an art. You want that balance of a warm, slightly pink center with a nicely seared outside, without crossing into overcooked territory. Whether you'...

Cooking Halibut Steak

Halibut is a mild and delicious type of whitefish that can be cooked in a variety of ways. You can find both steaks and filets available, and the two cuts are very different. Making the most of y...

Cooking Duck Legs

Duck legs aren’t served as often as they once were, but they’re ripe for a comeback. A finely braised or roasted duck leg is a juicy, flavorful treat that adds elegance to any dinner party. They’...

Spare Ribs vs Baby Back Ribs

Ribs are the ultimate backyard barbecue food. When done right, they’re tender, juicy, fun to eat, and packed with great flavor. But whether you’re shopping for beef or pork ribs, you’ve got to ch...