Grilling a prime rib roast is a flavorful way to elevate a classic cut of meat, whether you're hosting a special occasion or simply enjoying a weekend cookout. This guide will walk you through e...
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There’s no better source of health-boosting iron than beef liver. Yet many people are unfamiliar with this kind of organ meat and therefore avoid it as part of their diet. There’s a common miscon...
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It’s true that many restaurants prioritize the use of freshly ground beef when cooking and serving up burgers. However, that doesn’t mean that frozen burgers should be avoided. When properly hand...
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Cooking Hamburgers on the Stove
Burgers are a staple of the backyard barbecue, and they do indeed taste great when freshly off of your charcoal or propane grill. Yet sometimes it’s just not possible to fire up your full-sized g...
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You don’t need beef just to grace your table with delicious and meaty steaks. Slices of pork shoulder can satisfy your need for a filling main course while also helping you stretch your food budg...
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Learning how to cook ribeye in a pan is as easy as following four simple steps that deliver on texture and flavor. Using medium heat is crucial for even cooking and achieving a brown, caramelized...
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While making your own burgers from scratch gives you lots of control over the final result, cooking frozen burgers can save some time when you’re in a pinch. Contrary to popular belief, you can e...
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Smoked turkey is just as delish for holiday feasts as it is for backyard gatherings. Dress it up or dress it down; either way, you’ll have an exceptional star of the dinner plate that you’ll want...
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Burgers are a guaranteed party pleaser when you’re arranging your backyard barbecue. But while ground beef or steak is a classic option for meaty flavor, they just don’t fit everyone’s dietary pr...
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Beef is great, but sometimes you just need to mix it up with a new type of meat. Elk is a great choice because it’s a wild meat that’s often available from reliable farmed sources. This means you...
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Cooking Burgers in a Cast Iron Skillet
Cooking burgers inside doesn’t have to mean giving up on that flavorful crust that forms on the edges of a grilled piece of meat. Using a cast iron skillet on your stove top can go pretty far in ...
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Are you dreaming of juicy, meaty burgers but it’s too rainy or cold to spark up the grill? Turn to your humble kitchen oven to broil burgers instead. This cooking method is used by many fast food...
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