It’s commonly known that pairing the right wine with certain foods can bring out the best flavors of both. Yet fewer people understand that wine can also affect the mouthfeel and texture of the steak. Filet Mignon is a lightly…
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On the hunt for the very best cuts of steak for a special occasion? Look no further than here at Chicago Steak Company. We offer all kinds of cuts to choose from, including the popular filet mignon and the equally…
Cooking a steak is an art form, and one of the most popular ways to cook a steak perfectly every time is by dry aging it. Dry aging ribeye steaks can take your culinary experience to another level! By using…
Photo by Roderick Eime licensed under CC BY-ND 2.0 Cooking New York rib roast, prime rib roast, or any other type of rib roast is simple once you learn the ins and outs of your oven or grill settings and…
Source: Photo by TheDeliciousLife licensed under CC BY 2.0 When you think of the grill, you usually dream of burgers, hot dogs, wings, and steaks as the staple items for a barbecue. Where does that leave a beef roast? Is…
Renowned as perhaps the most desirable and most tender of cuts, Filet Mignon is sought-after for good reason. With a name that means “cute filet” in French, Filet is in fact known for its rounded, chunky and tall appearance. This…
Going low-carb absolutely doesn’t mean you have to give up your favorite foods. There are plenty of low-carb recipes for bread, pasta, pizza, and yes, even tacos. One of our favorite ways to make tacos is – you guessed it…
Every ribeye is a steak, but not all steaks are ribeyes. A similar rule applies to Kobe and Wagyu beef: Every Kobe steak is Wagyu, but not all Wagyu beef is Kobe. What You Need to Know About Kobe Beef Kobe,…
Filet mignon comes from the tenderloin cut and is one of the most tender pieces of steak you can have. Its only downside, if it has one, is that it sometimes needs a little extra flavoring to bring it to…
Think of a steak sandwich and your mind probably goes to the classic Philly steak sandwich. As yummy as they are, they’re not quite the elevated dinner you might have in mind for your family or a special occasion. An…