pan seared strip steak

How to Pan Sear Strip Steak

Have you bought a high-quality strip steak and are now deciding what to do with it? We suggest using this delicious cut of beef to make a pan-seared strip steak dinner. Strip steak stays tender and juicy when seared quickly…

reverse seared strip steak

How to Reverse Sear Strip Steak

Strip steak is a steakhouse staple, and it might even be a common addition to your favorite dinner recipes at home. But instead of grilling it or pan searing it, have you tried the reverse sear method? If not, continue…

sous vide strip steak

How to Sous Vide Strip Steak

If you’re interested in trying out sous vide cooking with steak, then the strip steak is an excellent cut to try with. It’s a relatively simple cut to cook with just about any method, and a couple of hours in…

juicy cooked strip steak

How to Cook Strip Steak in the Oven

Strip steak is undoubtedly one of the most recognizable cuts of beef by name. Most restaurants that offer steak carry it, and it’s a common one to find at the grocery store.  In this guide, we’re going to explain how…

strip steak on a platter

How to Grill Strip Steak

Strip steak is thick, tender, and lean, making it just right for the grill. Buy it bone-in or boneless; either version will yield a steak that’s full of flavor with a firm bite. Want to know how to grill it…

hickory grilled new york strip steak

How to Cook Strip Steak

Strip steak is a primary option on most steakhouse menus, fitting right up there with ribeye, T-bone, and porterhouse. Interesting fact: Strip steak is also included in T-bone and porterhouse steaks, taking up one side of the bone while tenderloin…

new york strip steak

New York Strip Steak Nutritional Facts

Serving up a large portion of New York strip steak on your dinner plate sounds mouth-watering, doesn’t it? Especially when it comes from Chicago Steak Company’s selection of Premium Angus and USDA Prime beef.  But if you’re tracking your calories,…

New York Strip vs Ribeye Steak, Compared

T bone steak, tomahawk steak, scotch fillet, tenderloin filet, Coulotte steak, sirloin steak, filet mignon, hanger steak, porterhouse — the list goes on and on for steak cuts and types of steak. Is there really that much of a difference…

Garlic Steak and Herb Potatoes

Garlic Steak and Herb Potatoes Recipe

If there’s one thing that makes steak even better than it already is, it’s potatoes. Potatoes and steak are one of the most iconic duos, just like peanut butter and jelly. There are more innovative ways to have potatoes with…