Bacon Wrapped Asparagus

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Photo by Tim Pierce licensed under CC BY 2.0

Bacon Wrapped Asparagus

Prep Time 10 mins
Cook Time 25 mins
Course Side Dish
Cuisine American
Servings 6 people


  • 1 lb. fresh asparagus
  • 10-12 slices of bacon


  • Wash and trim asparagus spears
  • Cut bacon strips in half crosswise
  • Wrap one-half strip bacon around each asparagus spear, leaving tip and end exposed
  • Lay on a cookie sheet lined with parchment
  • Bake in a preheated oven at 325° F, for 20 to 25 minutes, or until bacon is crisp
  • Serve warm or at room temperature