You can cook most meats in several ways, like baking them in the oven, broiling them, or frying them in a pan. We can categorize these cooking methods into two categories: Wet heat cooking and dry heat cooking. Lobster is…
Category: Maine Lobster
Chefs often seem to add wine to their favorite meals, but is it just for show to make a dish seem fancier than it is without wine? Definitely not. Experienced chefs know what they’re doing and using wine to cook…
Lobster sure is tasty, but when you add butter (face it – most of us do!), it can become a meal that sits heavily in your stomach. That’s why lobster, and most other seafood, can be tricky to pair with…
Seafood speaks for itself. Its flavors undoubtedly stand out on their own. But that doesn’t mean that you can’t use sauces, spices, and the perfect wine pairings to elevate your seafood dishes. In fact, wine can be one of the…
There’s nothing not to love about lobster. Its flavors mimic the salty coast. It can be cooked and served in numerous ways. And, its melt-in-your-mouth texture is something we can only dream of with other seafood favorites. But, wait. What…
You visit the local fish market or grocery store or want to buy lobster online, only to come across terminology you don’t understand. What in the world is a hard-shelled lobster or soft-shelled lobster, and what’s the difference? Does it…
Making a holiday meal that pleases everyone is no easy task – until you add lobster to your menu, that is! Fresh lobster from Maine is a food that takes a meal to another level. It looks, smells, and tastes…
Every good risotto, soup, or chowder stems from its stock, which serves as the base for the dish. You can sometimes turn to seasoned water in a pinch, but your final dish won’t taste as flavorful and genuine as…
People who have never seen a lobster in real life tend to think of them as bright red, just like drawings and photos usually depict them. Bright red lobsters are typically only of the cooked variety, though, but this misconception…
When you think of lobster tails, you think of a delicacy that’s best cooked steamed, grilled or boiled. You know, the traditional lobster-cooking methods. They’re great and all, but there are other ways to cook lobster, specifically the tails, which…
You know you want some Maine lobster, but you’ve never had experience buying live lobster at the grocery store? We’ve got all the details right here to help you choose the best lobster based on size, season, and the type…
Photo by Jeremy Keith licensed under CC BY 2.0 When you order lobster tails from Maine Lobster House (or any store or shop that sells them locally), you’ll notice that they’re frozen or packed in ice, whereas the full animal…
There are a lot of ingredients you can mix into eggs to switch up your usual egg breakfast, but we bet that lobster wasn’t one of the first ones you thought of. Fresh Maine lobster, however, is a mix-in that…
At Maine Lobster House, we make it as easy as possible for people all around the country to enjoy fresh Maine lobster, a delicacy that’s known around the world for its intense, unbeatable flavor. From shopping online to arriving at…