There’s something truly comforting yet magical about fried oysters. The crisp exterior combined with the tender and briny insides is easily the perfect treat for seafood lovers- no matter the reason, fried oysters will always be a fantastic choice. In…
Category: Maine Lobster
There’s just something so utterly delightful about a crab boil—it’s not just a dish you enjoy, it’s a feast that’s best enjoyed by a large group. Just imagine gathering around a table with friends or family, getting your hands messy…
Scallops have a delicate sweetness and rich texture loved by many. When preparing sides, you need to pick options that will not overshadow these mild flavors. Regardless if you’re cooking for a simple date night or hosting a special occasion,…
If you’re looking to upgrade your seafood game, grilled Mahi Mahi is an excellent choice. If it’s your first time hearing about it, it’s actually a versatile fish that’s easy to prepare and is enjoyed by even the most discerning…
Hundreds of years ago, Maine lobster used to wash onto the shores and quite literally ‘litter’ the beautiful sand. So much so, that people didn’t even need to go fishing for lobster – they would just visit the 3-foot-high piles…
Non-frequent seafood eaters might believe that clams and oysters are basically the same type of mollusk or, at least, can’t point out any differences between the two. But these two sea creatures are quite different in several ways, and we…
Cooking frozen mussels can be a convenient and flavorsome way to enjoy this seafood delicacy. Understanding the process of thawing and preparing these mussels ensures a delicious and satisfying culinary experience. Whether you’re an amateur or a seasoned chef, follow…
If you’re ready to dive into cooking another type of seafood that you haven’t experimented with yet, oysters might be a good one to start with. Like most seafood and shellfish, oysters can be cooked in a variety of ways,…
The best lobsters come from just a few places in the world, with the coast of Maine being one of the most famous for producing some of the largest, tastiest crustaceans. But you may have heard of Canadian lobster, too,…
You decide you want to splurge a little on lobster tails for an upcoming family get-together. You browse the local supermarket or consider ordering lobster tails online, only to be shocked by their prices. Why is lobster expensive, whether you…
Crab and lobster are two of the most popular types of shellfish to consume. You probably can tell them apart by their very different looks, but what else makes these two sea creatures different? How do they compare in price,…
Tilapia is one of the most eaten kinds of fish, probably because of how affordable it is compared to other types of seafood. Tilapia can also be quite versatile in the kitchen if you know how to cook it correctly.…
Seafood in general is long hailed as some of the healthiest food we can eat. But we all know that almost any food when eaten in excess may not be healthy for our bodies. We hear a lot of questions…
Crab cakes, a treat for seafood enthusiasts, are getting a new twist – air frying straight from the freezer. What You’ll Love About Air Fryer Crab Cakes Crispy Exterior, Tender Interior: The air fryer’s circulating hot air ensures that your…
Although most of us tend to picture lobster as this one-type-fits-all creature, there are a lot of different kinds of lobsters. We’re partial to Maine lobster, of course, but the crustaceans come from several parts of the world, like California,…
There may be times when you need to freeze a full lobster or two, like if you purchased on-sale lobsters in bulk and have more than you need right now, or if a couple of dinner guests had to cancel.…