Boiling is probably the cooking method you’ve heard about the most when it comes to these favorite crustaceans. It’s fast, there’s little to no prep work involved, and it keeps the flavors you want intact. Here’s how to do it…
Category: Recipes
Delight in the fresh and flavorful taste of Maine Lobster from the comfort of home with this guide to Baked Lobster Tails. This quick, hands-off method for cooking lobster provides a flavorful, no-fuss method for an enjoyable lobster meal at…
It’s tough to beat a plate full of crab meat, especially when it comes from a snow crab or king crab. These delectable crustaceans have long legs and crab claws filled with meat that are perfect for dipping in buttery…
Learning how to cut lobsters and take it apart requires some practice. With such a wide range of ways to cook lobster, there are several ways you may need to know how to cut it to match the cooking method.…
There may be times when you need to freeze a full lobster or two, like if you purchased on-sale lobsters in bulk and have more than you need right now, or if a couple of dinner guests had to cancel.…
Cooking lobster tails at home doesn’t have to be intimidating. In fact, with the right tools and process, it can be easy and delicious. There are many preparations that you can master at home, like boiling, baking or grilling, with…
Invite the freshest flavors of Maine to your at-home meal rotation with this quick and easy guide to Steamed Lobster Tails. This method for cooking lobster is easy and versatile, as steamed lobster tails can be enjoyed on their own,…
For a fast and flavorful method to cooking lobster tails, look no further than our guide to Broiled Lobster Tails! Before the cooking begins, it’s important to start with the best ingredients. At Maine Lobster House, we specialize in the…
Want smoked brisket but don’t want to pay the steep price tag that can come along with it? Try smoking chuck roast instead. Chuck roast is usually more affordable while still being a well-marbled type of beef that, when cooked…
Discover a culinary delight that combines the humble cube steak with a crispy, golden-brown breadcrumb coating. Breaded cube steak is a tasty dish that transforms a tougher cut of meat into a juicy masterpiece. With its tenderized texture and flavorful…
If you’re in search of a hearty and satisfying meal that’s both easy to prepare and flavorful for everyone, consider making this easy Swiss Steak recipe. Best Cooking Method for Making Swiss Steak Swiss steak is a classic comfort food…
Pork steak is a flavorful and juicy cut of meat that can be prepared in several ways. One of the easiest and most convenient methods is using an Instant Pot. This kitchen appliance streamlines the cooking process, allowing you to…
Cooking cube steak on the stove is probably one of the most popular methods of cooking steak, and for a reason. This is an easy and convenient way to prepare this tenderized cut of meat. Whether you’re interested in a…
If you want a hearty and flavorful culinary experience, try our featured dish: Cube Steak with Mushroom Gravy. This timeless comfort dish combines the succulence of cube steak with the warm and earthy richness of mushroom gravy, creating a blend…
If you want a meal that’s filling and exceptionally delicious, try having tender cube steaks with rice. This satisfying dish brings together the succulence of cube steak and the soft texture of rice in a symphony of flavors. So let’s…
This crispy pan fried pork steak recipe combines juicy cuts of pork with a delectably crispy outer crust. We provided a quick and easy guide you can use so you can indulge in restaurant-quality flavors in the comfort of your…