Broiling is a versatile cooking method that gives you most of the flavor of grilling with all of the convenience of staying indoors. You can use your oven’s heating element to cook your favorite top sirloin steak with direct heat.…
Category: Recipes
Using an air fryer for filet mignon may not be the first cooking method that comes to mind when you think about cooking this prized piece of steak. But it’s a surprisingly easy, reliable way to cook a tender and…
When you don’t feel like dirtying up multiple pans or spending more than 30 minutes on dinner during a busy weeknight, a beef stir fry can come in clutch. With tender slices of beef, crisp vegetables, and a savory sauce,…
Skip the gravy and steak sauce — compound butter can add just as much flavor to steak while also finishing off the cook with a smooth and creamy texture. With a blend of butter, herbs, spices, and other flavorful ingredients,…
Are you looking for a way to make juicy, perfectly crisp chicken without the hassle of heating the oven and dirtying extra dishes? If so, the air fryer just might be your new favorite kitchen tool. This handy appliance delivers…
A perfectly aged Ribeye steak is a delicious surprise to give someone on their birthday or anniversary. But what if you could take the experience to the next level with just the addition of some spices? Cajun Ribeye is a…
Stuffed prime rib is an excellent choice for enhancing a special occasion or holiday feast. People celebrate this delicious cut of beef for its rich flavor and tender texture, which becomes even more appealing when paired with savory stuffing. In…
Stir fry is a great dish for using up leftover cuts of beef. But sometimes you want to really wow your guests with a sizzling dish that showcases the best flavors and textures possible. In that case, you can’t just…
Looking to make your steak taste amazing? The best cowboy butter recipe is here to help. It’s a mix of herbs, spices, and condiments that boost your steak’s flavor. Every bite becomes a memorable moment. This sauce not only adds…
Storing steak in the refrigerator or freezer can slow down the spoiling process if you’re not going to eat it right away. Using plastic wrap or airtight containers can help preserve the freshness of steak and prevent spoilage. However, neither…
There’s no need to become a world-renowned chef to cook pork steaks in the oven. This flavorful and affordable alternative to the usual pork chops benefits from the slow cooking offered by an oven. Similar to how you bake pork…
Rack of lamb is known for its tender texture and rich flavor, and because of its eye-catching presence, it usually acts as the centerpiece of a dish. While it might seem like it best suits special occasions, it can actually…
Are you looking for a new comfort food to make on busy fall weeknights? Slow cooker beef short ribs are the answer. They offer fall-of-the-bone tenderness and require minimal effort from you to make them delicious. This guide has everything…
Grilling a prime rib roast is a flavorful way to elevate a classic cut of meat, whether you’re hosting a special occasion or simply enjoying a weekend cookout. This guide will walk you through everything you need to know to…
It’s true that many restaurants prioritize the use of freshly ground beef when cooking and serving up burgers. However, that doesn’t mean that frozen burgers should be avoided. When properly handling and cooking techniques, frozen burgers can turn out just…
Burgers are a staple of the backyard barbecue, and they do indeed taste great when freshly off of your charcoal or propane grill. Yet sometimes it’s just not possible to fire up your full-sized grill and spend an hour or…