Brisket is one of those smoking recipes that’s considered a test of the pitmaster’s skills. Due to its size and somewhat uneven shape, it’s not exactly the easiest cut of beef to cook evenly on a grill or smoker. However,…
Swapping your usual steaks for an entire beef roast is the best way to feed a crowd. The Top Round roast in particular offers a helpful balance between flavor and cost. It’s one of the more affordable cuts of meat,…
For some people, pot roast was their first real introduction to beef as a dinner. It once filled dinner tables around the country, especially on Sundays when there was time for the slow roasting process. Leftovers from this dish are…
When you’re starting up the smoker for a big project like ribs or a whole brisket, you might as well make the most of the heat. Tossing in some quick-cooking options like pork chops is a great way to get…
Do you know how long ham lasts in the fridge? Properly storing ham is key to getting the most from your food dollars. This easy guide covers all types of ham with practical tips on maximizing fridge life, spotting spoilage,…
If you’re familiar with many types of cuts of beef, you may know the Chuck steak as part of a larger roast. Chuck roasts make great weekend meals for those Sundays when you don’t mind roasting a big piece of…
Most steakhouses serve their steaks as thick as possible, especially tender cuts like Filet Mignon and Porterhouse. Yet thin steaks are often just as flavorful when cooked with care. There’s no need to worry about a tough or chewy texture…
Most steak fans have had pan-seared steak—probably multiple times, even. A pan-seared steak can give you the same golden-brown crust as the grill, but it can also be a more convenient way to cook steak quickly than firing up and…
It’s tough to compare anything to a delicious rack of pork ribs ordered from your favorite steakhouse — except, maybe, being able to replicate the meal in your own kitchen. This guide covers all the ways to cook pork ribs…
Pork chops are so versatile that they can go from the high-end to the every day with few adaptations. When you’re not in the mood for dealing with fancy sous vide equipment or the weather isn’t cooperating with grilling, you…
Firing up the grill doesn’t always have to mean cooking steaks or ribs. There are many other great options for making the most of the heat, including chicken and pork. Pork chops are a good choice for throwing on the…
Finding new ways to cook pork chops can help you break out of a rut when it comes to weeknight dinners. Pork chops are a healthy and affordable way to feed a family, but they’re easy to get bored with…