Cut from the same area of the cow that a T-bone and porterhouse steak originate from, the sirloin steak is a top choice for steakhouse patrons. It’s full of beefy flavor and, when cooked properly, has an excellent texture with…
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If you’re ready to dive into cooking another type of seafood that you haven’t experimented with yet, oysters might be a good one to start with. Like most seafood and shellfish, oysters can be cooked in a variety of…
Sure, the grill and frying pan are ideal tools for cooking steak, especially a juicy and flavorful New York strip steak. But it might surprise you to learn that the air fryer can handle steak just as well. Air fryers…
Grilled has long been one of the most popular ways to enjoy ribeye steak. This yummy cut of steak is tender and full of flavor, and the grill only enhances its texture and taste. In fact, some say that the…
Did you know that you can take an affordable piece of chuck steak, choose an appropriate cooking method, and transform it into a restaurant-quality piece of beef? It’s true. Chuck steak might have a lower price tag than other cuts…
Grilling steak is one of the most popular methods for several cuts. But it’s no secret that grilling times for steak can vary greatly, depending on the cut of steak, its thickness, and how done you like it. There’s…
Strip steak is undoubtedly one of the most recognizable cuts of beef by name. Most restaurants that offer steak carry it, and it’s a common one to find at the grocery store. In this guide, we’re going to explain how…
Tilapia is one of the most eaten kinds of fish, probably because of how affordable it is compared to other types of seafood. Tilapia can also be quite versatile in the kitchen if you know how to cook it…
Pan seared scallops. Sauteed scallops. Grilled scallops. There are many cooking methods for scallops, but what is the best way to cook scallops? The answer may vary depending on your taste and cooking preferences. But when it comes to cooking…
Pulled pork is one of the best dishes to feed large families or groups. It’s easy to make in large batches, isn’t complicated for beginners, and can be relatively budget-friendly—not to mention it’s completely delicious. Whether you want warm pulled…
If you have a smoker, making smoked pulled pork should be at the top of your list of things to make with it. It’s perfect for making for a crowd, but it also stores and freezes well if you want…
Ham steak is a classic weeknight dinner that has fallen out of favor in the last few decades. It’s a great time for reviving this dish and giving it a modern makeover. Using the right cut of meat provides the…
Smoked pork belly is an absolute treat that everyone who likes pork should be able to experience. It’s tender, juicy, and full of so much flavor, just like the bacon that gets cut from it. On the smoker, pork belly…
What’s a meal plan without chicken parmesan included sometimes? This traditional Italian dish has become wildly popular outside of Italy, and for good reason. It’s relatively affordable to make, and you don’t need to know a lot of cooking techniques…
If you’re looking for a way to cook a beef brisket to help it become its best self—tender and still full of flavor, of course—you’ve come to the right place. In this guide, we share preparation and cooking tips for…
If you’re like many home cooks, you might find yourself craving the deliciousness of perfectly cooked pork ribs without needing to fire up the grill to make them. That’s where this guide comes in handy. We’ll walk you through what…