air fryer pork chops

Air Frying Pork Chops

Finding new ways to cook pork chops can help you break out of a rut when it comes to weeknight dinners. Pork chops are a healthy and affordable way to feed a family, but they’re easy to get bored with…

cooked lamb steaks served and ready to eat

How to Cook Lamb Steaks

While we’re known for our love of beef, we’re not opposed to loving other types of meat and poultry as well. In this guide, we’re sharing our affection for lamb steaks, a different type of steak you might not have…

oven cooked pork ribs

How to Cook Pork Ribs in the Oven

If you’re a lover of barbecue ribs, you likely have your grilling and smoking skills polished to perfection. However, learning to cook ribs inside can greatly expand your repertoire when the weather isn’t conducive to backyard enjoyment. The oven can…

grilled ham

How to Cook Ham on the Grill

Grilling a juicy, flavorful ham may sound tricky but this guide makes it easy. Learn insider tips on picking the best ham, proper prep, glaze making, temperature control, basting techniques, rest times, and foolproof slicing. Choosing the Right Ham Selecting…

smoked ham

How to Smoke a Ham

Smoking ham made easy. This guide covers choosing the right ham, setting up your smoker, maintaining perfect temperature and smoke, glazing techniques, and foolproof carving. You’ll learn insider tips for making juicy, tender smoked ham with an irresistible smoky flavor…

crock pot corned beef

How to Cook Corned Beef in a Crock Pot

For some, corned beef is a breakfast treat that must be paired with fried eggs and potatoes. Others associate this richly flavored beef dish with St. Patrick’s Day and Irish heritage in general. No matter when you want to enjoy…

oven baked corned beef

Baked Corned Beef

Roasting a large cut of beef like a brisket takes care and attention to detail. Corned beef is one popular type of beef roast that is usually braised, or cooked in liquid. Yet you can use your oven to cook…

oven cooked beef roast

How to Cook a Roast in the Oven

The beef roast used to serve as a cornerstone of the weekly menu, often paired with mashed potatoes and gravy on a Sunday evening. If you’ve fallen out of the habit of whipping up a pot roast or similar dish…

cooked sous vide prime rib ready to eat

Sous Vide Prime Rib

The sous vide method of cooking ensures even, thorough cooking and a perfectly tender texture, making it great for beef cuts like prime rib. Prime rib is already known for its delectable texture, and cooking it sous vide helps that…

smoked and sliced chuck roast ready to eat

How to Smoke a Chuck Roast

Want smoked brisket but don’t want to pay the steep price tag that can come along with it? Try smoking chuck roast instead. Chuck roast is usually more affordable while still being a well-marbled type of beef that, when cooked…

cooking cubed steaks on the stove in a pan

How to Cook Cube Steak on the Stove

Cooking cube steak on the stove is probably one of the most popular methods of cooking steak, and for a reason. This is an easy and convenient way to prepare this tenderized cut of meat. Whether you’re interested in a…

Fried Pork Steak with Potatoes and Vegetable Salad isolated on a clay plate

Pan Fried Pork Steak

This crispy pan fried pork steak recipe combines juicy cuts of pork with a delectably crispy outer crust. We provided a quick and easy guide you can use so you can indulge in restaurant-quality flavors in the comfort of your…

pork steak in the crockpot

Crock Pot Pork Steaks

Are you looking for a delicious and easy-to-make meal that’s perfect for any night of the week? Look no further! Crock Pot pork steaks is a sumptuous dish that’s not only easy to make but is also packed with so…

cube steak salad

Air Fryer Cube Steak

Cube steak is a classic beef dish that is easily fixed for a weekday dinner that really satisfies. There are so many ways to cook cube steak, but perhaps among them is using an air fryer. You can produce a…

smoked beef brisket ready to eat

How to Smoke a Beef Brisket

Fans of grilled beef tend to love the smoky, rustic flavors of the grill that seem to bring out the best in just about any kind of beef. Smoking replicates those flavors while giving meat plenty of time to cook…