Photo by Hungry Dudes licensed under CC BY 2.0 It can be a daunting task to find low-carb options when you usually love everything having to do with bread, like sandwiches, crackers, or wraps. But with some creativity, you can skip a lot of…
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Photo by Carol licensed under CC BY-ND 2.0 One of the simplest – but tastiest – steak dinners you can make is a classic steak with peppers and onions. The vegetables pair perfectly with steak, adding intense flavor and healthy nutrients to your dinner.…
Photo by Hotel du Vin & Bistro licensed under CC BY-ND 2.0 Perfect for a fuss-free lunch or dinner, these easy beef dip sandwiches are a fun and simple take on the classic French dip sandwich. Using a pressure cooker, you can…
Photo by Sharon Chen licensed under CC BY 2.0 A staple in South American cooking, chimichurri is a condiment that elevates the flavor of steaks. If you’ve never yet tried this delicious meat supporter, you’re in for a treat with this recipe. Chimichurri is…
You can adapt this recipe to include your favorite spices (basil, cilantro, crushed red pepper, and even Chicago Steak Seasoning are good choices!). A pan sauce made from the roast’s drippings can also be a tasty addition to the final…
The whir of a roll of the dice. The slap of an ace in a game of cards. The roar of a crowd at the roulette wheel or clang, ding and buzz of a slot machine hitting a jackpot. These…
Photo by Pxhere licensed under CC0 You’ve checked your local laws (permits might be necessary!) and everything is good to go for the end-of-summer block party you’ve been dying to host for months. Where do you start when it comes…
Photo by noahherrera licensed under CC0 1.0 Nothing says summer like a surf and turf cookout with all the flavors of summer made right on your grill. Hot dogs, hamburgers, lobster tails, and shrimp are just some of the foods…
Photo by thebittenword.com licensed by CC 2.0 Steak and pineapple are two ingredients that go together perfectly. Pineapple steak recipes can range from steak topped with pineapple chunks to delicious marinades for grilled pineapple steaks. From sweet to tangy flavors,…
Source: Photo by Jun Seita licensed under CC BY 2.0 This article is all about blackened steak. You know, the kind that looks like it’s straight from the bayou. Cajun-inspired steak dishes often use the blackening technique to give steaks…
You just bought the most expensive steak in the world and now you’re wondering how to cook Japanese Wagyu beef. You aren’t alone. Steak enthusiasts don’t feel complete without trying this immaculate piece of beef at least once in their…
Filet mignon is, by far, one of the most delectable steak cuts you can eat. It’s thick and tender, with a melt-in-your-mouth texture when you cook it correctly. If there’s anything negative to say about it, it’s that it could…
At the Chicago Steak Company, we believe that some of the best steak dinners are had from the comfort and convenience of your own kitchen table. Whether prepared indoors over a cast iron skillet or over hot coals on a…
Photo by Brian Child licensed by CC BY-SA 2.0 Most steaks are just fine without anything but some salt and pepper. Still, there’s nothing wrong with mixing up the flavor once in a while! This creamy garlic sauce recipe will…
Since filet mignon is just about the most tender cut of beef you can sink your teeth into, a filet mignon marinade is meant more for flavor than creating more tenderness. Some love the flavor of filet mignon by itself,…
Chicago may be known as the “Windy City” but at the Chicago Steak Company, we like to think of our namesake town as Steak Capital, USA. From Midwest cattle ranchers with generations of experience in raising only the finest beef…