Photo by Alexander Baxevanis licensed under CC BY 2.0 Red Wine Sauce – Nutritional Facts Per Serving (based on 6 servings, based on a 2,000-calorie daily diet) Nutrient Amount (% Daily Value (DV)) Calories 80 (4%) Total Fat 4g (5%) Saturated Fat 2.5g…
Category: Recipes
Photo by Dedra Wolff licensed under CC BY 2.0 Vegetable Gratin – Nutritional Facts Per Serving (based on 6 servings, based on a 2,000-calorie daily diet) Nutrient Amount (% Daily Value (DV)) Calories 150 (8%) Total Fat 9g (12%) Saturated Fat 2.5g (13%) Trans…
A steak dinner that you can cook alongside fresh vegetables, leaving a quick and easy one-pan dinner with little cleanup involved? Count us in! Using a sheet pan, top sirloin from Chicago Steak Company, and your favorite steak-loving vegetables, you…
Photo by woodleywonderworks licensed under CC BY 2.0 Grab your best cut of top sirloin steak and gather the ingredients below to create this one-of-a-kind steak meal that will leave everyone in the family coming back for more. Topped with a crispy,…
If there’s one thing that makes steak even better than it already is, it’s potatoes. Potatoes and steak are one of the most iconic duos, just like peanut butter and jelly. There are more innovative ways to have potatoes with…
If you’re looking for an entirely different way to eat steak (there’s nothing wrong with variety!), then chicken fried steak is it. Not to be confused with country fried steak, which is coated in breading and then fried, chicken fried…
There’s nothing better than a Chicago Steak Company steak delivery arriving at your doorstep. It’s what’s for dinner tonight, but what will you make with it? If you have a vegetable garden already in place, you won’t even have to…
Photo by Engin Akyurt license CCO Quality steaks can certainly stand on their own without needing any side dishes to fill the plate, but the right steak side dishes can elevate your beef and help dinner shine. At Chicago Steak…
A lot of people shy away from cooking steak in the oven because they think it will dry out the perfect rib eye steak they’ve been drooling over since they bought it. It’s true that an oven-baked steak can go…
Every good risotto, soup, or chowder stems from its stock, which serves as the base for the dish. You can sometimes turn to seasoned water in a pinch, but your final dish won’t taste as flavorful and genuine as…
Photo from Lukas licensed under Pexels License Are you dabbling in food photography or starting your own food blog? At some point, you’ll need to learn how to photograph steak to make it look its absolute best on camera. It’s…
Think of a steak sandwich and your mind probably goes to the classic Philly steak sandwich. As yummy as they are, they’re not quite the elevated dinner you might have in mind for your family or a special occasion. An…
There are a lot of ingredients you can mix into eggs to switch up your usual egg breakfast, but we bet that lobster wasn’t one of the first ones you thought of. Fresh Maine lobster, however, is a mix-in that…
Photo by Max Pixel licensed under CC0 Despite how much non-steak eaters try to convince others that it’s an unhealthy food, there’s plenty of legitimate research that proves otherwise. Like most foods you eat, it’s all about moderation. When you…
Photo by Stuart Spivack licensed under CC BY-SA 2.0 Who knew that some of the cheapest cuts of steak could still be tasty? When it comes to steak, we tend to assume that the priciest options are always the best.…
Photo by Libreshot licensed under CC0 The holidays are around the corner, and you’ll inevitably have at least one or two people on your list who aren’t easy to shop for. The guy who has everything? The girl who only…